bossacafez
total posts: 122
bossacafez.blogspot.com
Very delicious gingerbread waffles, using Rachael Ray's recipe
bossacafez.blogspot.com
Smooth, creamy and savory homemade ricotta cheese
bossacafez.blogspot.com
Hidemi Sugino's Charme - a black forest entremet made with dark chocolate and kirsch soaked cherries
bossacafez.blogspot.com
Sakura mochi - japanese red bean-filled glutinous rice cake wrapped with salted cherry leaf
bossacafez.blogspot.com
Strawberry cupcakes with strawberry swiss meringue buttercream
bossacafez.blogspot.com
Pierre Herme's rose macarons with rose french buttercream.
bossacafez.blogspot.com
Johnny Iuzzini's corn panna cotta, lemon madeleine & spiced walnut plated dessert from his dessert fourplay book
bossacafez.blogspot.com
Hidemi Sugino's Ambroisie, a chocolate, pistachio and raspberry entremet
bossacafez.blogspot.com
Shiro-an, a japanese white bean paste made with lima beans
bossacafez.blogspot.com
Homemade cappuccino, made without a machine!
bossacafez.blogspot.com
Strawberry milkshake made using homemade vanilla bean ice cream
bossacafez.blogspot.com
Pierre Herme's Plaisir Sucre, a decadent milk chocolate, hazelnut and nutella dessert
bossacafez.blogspot.com
Passionfruit Raspberry Tart from the Ladurée Sucré Book
bossacafez.blogspot.com
Purple Sweet Potato & Sesame Marble Cake
bossacafez.blogspot.com
Hidemi Sugino's Sous-bois, a cassis blackcurrant and kirsch entremet
bossacafez.blogspot.com
Hidemi Sugino's B-Caraïbe, a banana, rum and orange chocolate mousse cake
bossacafez.blogspot.com
Homemade almond paste, for use in cakes and desserts.
