bluejeangourmet in Houston, Texas
total posts: 65
bluejeangourmet.wordpress.com
McIntosh Apple Tart - easier than a pie & just as tasty.
bluejeangourmet.wordpress.com
Soft, pillowy, irresistible alfajores.
bluejeangourmet.wordpress.com
Halloumi, the cheese you can grill.
bluejeangourmet.wordpress.com
Dead easy to make but impressive: marinated cheese (serve w/ crackers as an appetizer).
bluejeangourmet.wordpress.com
apple-sour cream muffins with nutmeg, cinnamon, & allspice streusel topping
bluejeangourmet.wordpress.com
Curry chicken salad made with roasted chicken leftovers. (Also: make your own chicken stock & homemade chicken noodle soup)
bluejeangourmet.wordpress.com
Spicy buffalo shrimp with blue cheese dip & celery.
bluejeangourmet.wordpress.com
Carrot, cauliflower, & jalapeno pickle, Indian style--one of many dishes made to celebrate Diwali.
bluejeangourmet.wordpress.com
Stuffed mushrooms--elegant enough for a dinner party, easy enough for a football Sunday.
bluejeangourmet.wordpress.com
![Toasting the end of Gourmet magazine with its own recipe for French 75 cocktails with gin syrup & champagne. [a fig salad, also]](http://images.tastespotting.com/thumbnails/109984.jpg)
Toasting the end of Gourmet magazine with its own recipe for French 75 cocktails with gin syrup & champagne. [a fig salad, also]
bluejeangourmet.wordpress.com
Behold, the mighty onion ring.
bluejeangourmet.wordpress.com
The first post in our new football-inspired series, Feelin' Kinda Sunday: fried plantains & guacamole!
bluejeangourmet.wordpress.com
my mother's recipe which I'm often begged to share. good news--I have, and it's dead-easy to make!
bluejeangourmet.wordpress.com
Honey & chipotle-glazed pork tenderloin served inside Mexican-style tortas.
bluejeangourmet.wordpress.com
A dessert with infinite possibilities, plus late-summer kitchen tunes
bluejeangourmet.wordpress.com
Chewy amaretti cookies about to go in the oven.
bluejeangourmet.wordpress.com
Our cute, young sommelier created his own clever Wine Rating Scale so you don't have to fuss with boring points.
bluejeangourmet.wordpress.com
Strawberry, raspberry, & champagne granita.
bluejeangourmet.wordpress.com
My friend John is obsessed with this blackberry upside-down cake. It may happen to you, too.
bluejeangourmet.wordpress.com
I used sweet Texas peaches, but you could use almost any summer fruit to top this gingersnap-crusted, mascarpone-filled tart.
bluejeangourmet.wordpress.com
Forget lemonade--when life hands me lemons, I go straight to lemon squares.
bluejeangourmet.wordpress.com
Why mess with a good thing? Simple, good ole' fashioned potato salad.
bluejeangourmet.wordpress.com
With some fresh fruit & a little liquor, these bottles quickly transform into a refreshing pitcher of Summer Sangria.
bluejeangourmet.wordpress.com
What do pasta salad & James Joyce's Ulysses have in common? They're both classics!
bluejeangourmet.wordpress.com
Something different for the summer grill...lamb burgers with dill mayonnaise.
bluejeangourmet.wordpress.com
It's electric! Strawberry simple syrup gives this strawberry-basil margarita its bright hue.
bluejeangourmet.wordpress.com
Macerating strawberries in balsamic to make the perfect vinaigrette for a strawberry-blue cheese-pecan summer salad.
bluejeangourmet.wordpress.com
DIY happy hour with bright, citrus-y, homemade margaritas. Salud!
