total posts: 161
Potatoes and Spinach in this mild and yummy Indian 'subzi'
Yogurt based light gravy for steamed rice. A South Indian Specialty!
Lentil Balls cooked in Tamarind sauce. A South Indian Delicacy!
Thattai - A savory snack for Diwali, the festival of lights.
Tomato Rice - an easy and healthy variation to mixed rice.
Chickpeas in mildly spiced coconut milk gravy.
The simplest broccoli soup you will ever make!
Grilled chicken with steamed potatoes. Healthy? You bet!
Mashed spinach - healthy and light, with some steamed rice.
Buttermilk mildly spiced has therapeutic properties
Ghee rice - quick and simple enough for tonight's supper!
Triple Chocolate Fudge Brownies
French beans and lentils cooked the South Indian way - Parippu Usili
Tomato rice - taste it to believe it!
Mystery Masala Series - Sambhar Cum Rasam Powder
Mushroom Masala - button mushrooms cooked the Indian way
Vegetable Curry Noodles - as healthy as it gets!
Okra? No? What if we fry it lightly with some peanuts?
Ever tried grilling garlic bread? Slurp on some melted butter with minced garlic to some bread slices and enjoy the goodness!
Bele saaru is the Kannadiga version of South Indian Sambhar with a sweet twist because of addition of jaggery.
What happens when you add the spicy hotness of Ginger to some cookies?
Colorful and catchy Carrot Rice!
Mildly spiced rice sweetened with fresh pomegranates. Curd rice is a comfort food in Southern parts of India and is served in different ways. My fave is with fresh poms.
Eating spinach just got easier and prettier with this yummy curry of Indian cheese - paneer - in a creamy spinach gravy. Served with flat Indian bread - roti.
Trust the Indians to spice everything up - including their morning tea!