Spaghetti al Cartoccio - this paper-wrapped parcel of delight is filled with a tomato sauce-based pasta, infused with the taste of the ocean thanks to all that succulent seafood it is baked in the oven with.
3-Ingredient Easy Honeycomb - Burnished and caramel sweet with a light hint of occasional bitterness, this is the perfect food to bring around with you due to its ease of preparation, and ability to keep very well.
Sweet Potato Rice Donut - glutinous rice flour gives it that traditionally signature chewy texture, while my version incorporates the sweet potato flavors into the dough too. Oh, and it’s also covered with cinnamon sugar, just
Sweetheart Palmiers - Buttery flakes of puff pastries, sprinkled with pretty pink sugar, that melt in your mouth … these little delights are as much a treat for your eyes as they are for your taste buds!
Hong Kong Style Radish Cake (a.k.a. 蘿蔔糕) - A true Chinese comfort food, the combination of sausages, shitake mushrooms and dried shrimps give a umami-packed flavor punch to every bite of the luscious, soft cake mmmm... ☀
Daifuku Mochi - There is something indescribably blissful about biting through that soft, smooth glutinous rice layer to taste the scrumptious sweet red bean filling inside. And who doesn’t love chewy snacks ?
Malaysia-style Fried Porridge - Filled to the brim with intense umami flavors, the fried dried cuttlefish added inside also creates a beautiful crispy texture to contrast with the silky-smooth porridge
Tofu is such a versatile ingredient that can be used in many ways for recipes. Such as these delectable Crispy Tofu Cakes that were taught to me years ago. What you get is a super light yet crunchy exterior, which gives way to a
Easy Sandwich Bread - It is really easy to prepare and takes much less time than other bread recipes out there. With a perfect crust and a super-fluffy & airy inside, I bet your family will ask for morning toast every day!