total posts: 137
[TwD] Miniature Blueberry Crumb Cakes. Perfect with your morning coffee.
Sweet and Tangy Scallops - a fast, tasty, healthy dish you can prepare and blog about simultaneously! It's that easy to make!
Crispy Orange and Meyer Lemon Beef. Thin slices of flank steak are marinated and then fried twice. Served with a luscious zest-based sauce. Delicious over rice.
[TwD] French Yogurt Cake with Marmalade Glaze. Wonderfully lemony and so simple to make!
Colorful Coconut Shortbread Marine Life Cookies. A feast for the eyes as well as the mouth!
[TwD] Lemon Cup Custard. Light, eggy, softly lemony. Delicious as-is or with a crackle of sugar on top for contrast.
Country Hearth Loaves with Cornmeal, Cilantro and Black Pepper. Rustic and hearty, this bread takes a while to make but is well worth the wait!
Really Wild Mushroom Risotto. Not store-bought wild; our friend, John, foraged for these mushrooms and kindly shared some with us.
Alex's Cookies: Chocolate chunks, toasted pecan and dried cranberries. My son came up with the flavors, and I baked the cookies.
Indiana Basic White Bread - the ultimate in softness.
[TwD] Savory Corn and Pepper Cornbread - with some shredded cheese mixed in for good measure. Try some alongside a big bowl of chili.
Citrus Biscotti. Cornmeal gives it an extra crunch, and the chocolate glaze is optional. From a recipe by Giada De Laurentiis.
For TWD last week - a lovely French Pear Tart.
Deep Dish Lox and Cream Cheese Breakfast (or brunch) pizza. The crust is a biscuit dough, and the whole thing is simple to make and VERY easy to eat.
Lime Thumbprint Cookies and a Lime Tart made with the leftover cookie filling.
Meringes made with crushed candy canes and chopped bittersweet chocolate. Like a breath of festive winter air.
Farmer Hats - Buttery cookies with a sweet, almondy center.
Usually they're Almond Stars - crispy meringues filled with ground nuts - but this year they turned into moons.
Buttery Peach Jam Cookies - and a Poem
Christmas cows and other fun ideas from a wonderful weekend of cookie decorating and snowball fights. Moowy Christmas!
[TwD] Linzer Sables - crunchy hazelnut cookies...boysenberry jam...and a light snowfall of powdery sugar. Perfect with a spot of tea.
Short Dough Snowflakes and Sparkling Stars. Let the festivity begin!
[TwD] Pumpkin Pie or Pecan? Can't decide? TWD's Thanksgiving Twofer Pie combines the two, for all the indecisive people at your table.
Homemade Potato Bread. Soft, sturdy, and simple to make.
Curry Ginger Carrot Bisque - warm and soothing.
[TwD] Kugelhopf. Perfect for when you want something lush but not overly sweet.
Savory Rugelach. All the cool kids are doing it. This one is filled with pesto, goat cheese and ham. What's your rugelach filled with?
Poached Pear Tarte Tatin
[TwD] Rugelach - tender and flaky and sweet-tart and crunchy, nutty, and chocolatey. Have I left out anything? Didn't think so.
[TwD] Pumpkin (okay, Butternut Squash) Muffins (okay, loaves). Regardless, the seeds made for a nice, crunchy topping.
Sweet Potato Creme Brulee. Eat your vegetables.
Simple and soothing Miso Soup. Easy to make, and so very comforting.
[TwD] Miniature Dimply Plum Cake for Tuesdays with Dorie. Cute and sweet.
Garlic does a strip tease.