TasteSpotting

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[TwD] Chocolate-Banded Ice Cream Torte. Raspberry chip ice cream and summer berry freezer jam in between decadent chocolate truffle layers. Way good.

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Meet Stinky - my mashed potato sourdough starter and the new love of my life. We just made our first loaves of bread together, and oh, yes, there will be more. Many, many more.

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[TwD] Black-and-White Banana Loaf for Tuesdays with Dorie

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Summer focaccia - ready for the oven.

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When making Chocolate Zucchini Bread, first you need to combine the wet ingredients. The milk and oil refuse to combine, and instead they create these lovely spheres.

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[TwD] Blueberry-Raspberry Galette for Tuesdays with Dorie.

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A Closer Look...at Blueberries

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Wild Blueberry Sorbet

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After peeling the rhubarb for TWD's Cherry Rhubarb Cobbler...

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Homemade Cherry Vanilla Ice Cream

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Summer on a plate - A stack of pattypan squash, eggplant, polenta, fresh mozzarella and salmon cake drizzled with a roasted garlic dressing. Yum!

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A hint of balsamic vinegar gives this silky strawberry sorbet a delightful zing.

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[TwD] Chocolate Pudding for this week's Tuesdays With Dorie challenge. Smooth, dark, and luscious.

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Whole red snapper with a paste of scallions and ginger...destined for the grill after marinating in some soy sauce and rice vinegar.

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Freshly picked, and destined to become a Double-Crusted Blueberry Pie for this week's Tuesdays With Dorie challenge.

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More adventures in cheesemaking - what to do with your fresh mozzarellas and ricottas.

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Gardening and Grilling - The perfect summertime partnership, especially when there's a lovely halibut filet involved.

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This year's arugula and last year's basil combine easily to make a late spring pesto.

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A Closer Look - at a red onion...

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Brie and apples and arugula combine to make a fantastic quesadilla...

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Forbidden Rice - black when raw and deep purple when cooked - also called Emperor's Rice or black rice. A dramatic element in dishes like Thai Forbidden Rice Salad...

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Lamb Burger with Marinated Red Onion and Tzatziki Sauce - another mouthwatering Charlie Ayers recipe worth trying.

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Tuesdays With Dorie: Pecan Honey Sticky Buns - swirly pecan and brown sugar heaven.

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Charlie Ayers' "Google Hot Sauce" on a breakfast taco. You won't need caffeine to get your blood pumping.

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Please, Sir, I want S'more...cookies, that is.

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Dorie Greenspan's Perfection Pound Cake, with sliced strawberries on top, to satisfy a birthday cake request.

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Pak choi, asparagus, and broccoli rabe. The first harvest, cooked two ways....

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Lemon Sugar Bites - easy and tasty.

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A Closer Look at Meringue

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Tuesdays With Dorie: Florida Pie

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Red Miso Souffle with Lemon Ice Cream. Based on recipes in the cookbook "Morimoto."

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Margarita Ice Cream with Dulce y Picante Almond Brittle. Happy Cinco de Mayo!