total posts: 135
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My daughter, Julia, who is five, inspired this scrumptious Pumpkin Pie Bread Pudding.
TWD - Sugar-Topped Molasses Spice Cookies. They go so nicely with a hot cup of tea!
One of the many home grown cayenne peppers that went into the making of Green Thai Shrimp Curry.
Upside Down Apple Gingerbread
Broa - Portuguese Corn Bread. A gorgeous loaf.
Caldo Verde - Portuguese Kale Soup. A hearty, satisfying soup that's incredibly easy to make.
TWD - Chocolate-Crunched Caramel Tart. Rich, decadent nut-swirled caramel lurks beneath a silky ganache and a crisp, buttery crust.
Light and sweet and airy - Cottage Cheese Pufflets for TWD.
Split Pea Soup. Come join me for a stroll down memory lane...
Apple and Peach Turnovers for Tuesdays with Dorie. Don't forget to peel the fruit!
Crullers with Cinnamon-Vanilla Glaze
Homemade Beef Jerky
Blueberry Bread. A tasty, if funny-looking, experiment.
Lobster and Goat Cheese Omelet. What to do on those rare occasions when you actually have leftover lobster.
It's called "Blueberry Boy-Bait." A simple, moist cake that is sure to please both blueberry-loving boys AND girls of all ages.
Easy Blueberry Maple Ice Cream, made with just 4 ingredients!
It's Blueberry Week in the Barefoot Kitchen! After you've made your requisite blueberry pie, use the leftover dough to make these easy little treats!
10 lbs of pork, 2 bags of lump charcoal, 12 hours of indirect heat. The result? The best pulled pork you've ever had.
Chèvre - My first batch of homemade goat cheese!
Water bath canning too hot to handle? Try making Strawberry freezer jam instead.
Homemade Puff Pastry Dough - it's not as difficult as you think!
Scallion and Red Onion Pancakes with a Ginger Dipping Sauce
[TwD] Tiramisu Petit Fours - Perfect little bites of pick-me-up goodness.
[TwD] Chocolate Amaretti Torte. If it melts in your mouth, does it really have calories? I think not.
Hard-boiled egg in an onion skin. So many egg-coloring methods, so little time!
Shiu Ng Heung Gai - Oven Roasted Spiced Chicken. Chicken legs are marinated in a tantalizing mixture which includes fresh ginger, garlic and five spice powder.
[TwD] Banana Cream Pie. Slices of banana are nestled in a silky smooth brown sugar and cinnamon pastry cream atop a crisp, flaky shell. Yum.
Cha Yip Dahn (Chinese Tea Eggs) - I wonder if I'll ever want to eat a plain hard-boiled egg again.
My new way to color Easter eggs.
[TwD] Coconut Butter Thins. With the subtle crunch of macademia nuts...and the bright flavors of lime and coriander. Totally addictive!
Wild and tame mushrooms join together in harmony as part of this delicious spread - excellent served either cold or warm.
Warm, fresh Pita Bread
[TwD] Miniature Blueberry Crumb Cakes. Perfect with your morning coffee.
Sweet and Tangy Scallops - a fast, tasty, healthy dish you can prepare and blog about simultaneously! It's that easy to make!