TasteSpotting

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A pomegranate, ginger, yogurt, honey and lemon tea verrine with wonderful combination of flavours inspired by Helen of Tartelette!

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A zebra cake with spider-web patterns, all you really need is a wooden skewer really!

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Orange pumpkin and black cocoa couldn't remind you of anything else but Halloween. Try these Halloween balls, the Asian style!

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Try my Asian type of Halloween dessert, this chewy little pumpkin will wow your crowd!

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[recipe] This easy chowder helps you clear up leftovers in your fridge!

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Bacon, celery, potatoes, carrots, onions, fish etc., just throw in what you have in your fridge, it doesn't matter!

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Creepy, spooky looking but deliciously buttery fingers that you definitely wouldn't wanna miss out this Halloween!

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Mahalepi, a Cypriot dessert flavoured with rosewater and rose petals. It's an acquired taste you need to get used to!

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These are those wonderful sweet ribs that you find at the steak houses in South Africa!

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Make this gruesome but delicious Halloween drink of frog egg and creepy juice to serve up to your ghoulish guests!

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Lemon fever... This one really sets nicely into a firm curd and you get neat slices too!

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These gorgeous looking Hasselback potatoes are dead simple to make!

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Classic yet elegant loaf of simple English Bread. Perfect with an inch thick of butter spread on it!

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A basket full of curry chicken buns! Savoury, spicy filling enclosed in a soft fluffy bun

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For something that starts life as burnt sugar, caramel adds a kick to this chewy bee hive cake

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Aaron's healthy breakfast consist of ham, egg and grape tomatoes!