babe_kl
total posts: 51
babeinthecitykl.blogspot.com
A childhood fave of springy fresh noodles, topped with sticky caramelised char siu (bbq pork) and a side of wantan in anchovies broth
babeinthecitykl.blogspot.com
Today the Chinese celebrates Mid-Autumn Festival with mooncakes and lanterns. This TeoChew style yam paste mooncake is one of the many mooncakes available.
babeinthecitykl.blogspot.com
These kaya (an Asian jam made out of duck eggs and coconut milk) puffs are crispy and fluffy thanks to the lard used in the pastry
babeinthecitykl.blogspot.com
Punjabi dish of Lamb and Pea Keema Curry that is usually served with a flat bread called Chapati
babeinthecitykl.blogspot.com
A very Asian salad of Duck Breast in Tangy Kaffir Lime and Palm Sugar Vinaigrette - served with pomelo, lettuce, mint and corriander
babeinthecitykl.blogspot.com
Utterly moist and crunching on the poppy seeds is very addictive indeed!
babeinthecitykl.blogspot.com
Triple chocolate goodness of cupcake, ice-cream and ganache!!!
babeinthecitykl.blogspot.com
Hainanese Style Stir Fried Brinjal/Aubergine at My Kitchen, no, not my kitchen at home... the one at Sunway Mas.
babeinthecitykl.blogspot.com
Ending the week with a sweet and chocolatey note, what else but Chocolate Brownie?
babeinthecitykl.blogspot.com
Chinese style sweet soup. This version contained water chestnut, gingko nut and red date.
babeinthecitykl.blogspot.com
Stir Fried Roast Pork. Chinese style roasted pork stir fried with loads of chopped garlic and caramelised with dark soy sauce and sugar.
