appetiteforchina
total posts: 277
appetiteforchina.com
Green tea cookies - Earthy, sweet, and buttery
appetiteforchina.com
Mapo Tofu - Sichuan comfort food that's also easy to make
appetiteforchina.com
Chrysanthemum Tea - a calming herbal tea to sip with rock sugar
appetiteforchina.com
Hunan-style Braised Fried Tofu - adding spicy flavor to fried tofu puffs
appetiteforchina.com
Malatang - a spicy street side hotpot. Choose from 20 to 30 skewers to dunk into a bubbling hot broth
appetiteforchina.com
Baked Tofu Sandwiches with Sesame-Soy Slaw
appetiteforchina.com
Homemade Almond Milk with Bananas and Honey
appetiteforchina.com
Dan Dan Mian - Spicy but addictive Sichuan noodles
appetiteforchina.com
Red Lentil and Tofu Curry - Red lentils cook faster than green lentils and have a creamy texture perfect for curries
appetiteforchina.com
Chocolate Sichuan Pepper Macarons and other flavors in Beijing
appetiteforchina.com
Vegetarian Congee - A meatless version of the Cantonese breakfast staple (and hangover cure)
appetiteforchina.com
Pork Medallions with Raisin-Ginger Pan Sauce
appetiteforchina.com
Apple Soju Cocktail. Soju is a Korean alcohol that's versatile like vodka or gin, but lighter in taste.
appetiteforchina.com
Chocolate Tarts and Macanese Egg Tarts, among the many goodies to eat on Coloane Island in Macau
appetiteforchina.com
Vietnamese-Style Clay Pot Chicken, Bubbling Hot
www.appetiteforchina.com
Orange Sesame Brittle...an easy way to use orange rinds
appetiteforchina.com
Water Chestnut Cake with Ginger, another Chinese New Year treat
appetiteforchina.com
Making pan-fried turnip cake (law bok gow) for the Lunar New Year
www.appetiteforchina.com
Aloo Matar at Hong Kong's Temple Street Night Market
appetiteforchina.com
Ginger Milk Tea - a warm frothy drink for a cold winter's night
appetiteforchina.com
Knife-cut Noodles with Aged Vinegar and Stir-fried Pork Sauce
appetiteforchina.com
Roujiamo -- A favorite street snack of northern China
appetiteforchina.com
Bingtang hulu - Candied Haws and Mandarin Oranges
