total posts: 157
appetiteforchina.com
Spicy Sichuan Fried Chicken with Chilis
Shredded Duck Wings in Sichuan Pepper Oil
Banana Coconut Muffins
Mulled Wine, a heady combination of Cabernet, cinnamon, vanilla, raisins, and more.
Vietnamese Pomelo Salad
Black Bean Quinoa Salad with Cherry Tomatoes
Making Hong Kong-Style Wonton Noodle Soup at home
Thai Lemongrass and Ginger Iced Tea
Make your own Chinese chili sauces at home
Winter Melon Soup with Speck Ham and Shiitakes
Steamed Mandarin Fish, Tofu, and Saffron Soup at the Summer Palace in Beijing
Super-easy Apple Crumble
Tea-Scented Pumpkin Soup
Kashmiri Chai with pistachios and saffron
Can you stand the heat? Sichuan Boiled Beef in Fiery Sauce is a good bet for chili addicts
Jerk Chicken Wings, Sweet and Sour Shrimp, and other foods from a Chinese-Caribbean party
Chicharrones de Pollo (Chicken Cracklings) with Paprika Onions
This well-known Sichuan eggplant dish is hot, salty, sour, and sweet
Pumpkin Hummus
Spicy Chicken in Black Bean Sauce
Twice-cooked Pork - A spicy and tasty Sichuan recipe for pork belly
Mini soup dumplings with an extra side of soup at Din Tai Fung restaurant in Shanghai
Sesame French Toast Cube with Honey, Ice Cream, and Condensed Milk Dips
Chocolate & Banana Dessert Wontons
Korean hot fish soup (Maeun-tang), and a photo tour of Seoul's enormous Noryangjin fish market
Chickpea Vegetable Curry - an easy weeknight dish
Red-Braised Pork Belly
Eggplant, Cumin, and Black Bean Salad
Silk Road Ginger and Carrot Stir-fry
100 Chinese Foods to Try Before You Die
Snow-skin Mooncakes: Milk tea, bird's nest, and other odd varieties
Chilled Cinnamon and Ginger Tea, a great Korean drink for the summer-to-fall transition
Chicken Lollipops - Instead of regular chicken wings, try this "lollipop" method drizzled with honey-chili sauce
Chinese Almond Cookies
Gobi Manchurian - Indian-Chinese Cauliflower Fritters