total posts: 11
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Japanese New Potato Salad.
An earthy, flavorful rice dish—learn to make takikomi gohan this fall.
Pork loin pan fried in soy sauce, mirin, and sugar. Topped on a bowl of rice with slivers of seaweed and shiso leaves. An amazing dish!
Matcha Rolls. An easy recipe with no special equipment necessary.
If you've ever felt intimidated by the laborious process of making potstickers, here's a low-maintenance version—crispy and delicious.
Creamy miso soup with kabocha. Hearty, comforting, and just in time for fall.
Matcha Latte. A mellow matcha drink delicately sweetened with a spoonful of honey.
I'm calling this Tuna Avocado Bowl. Easy and delicious!
Somen—perfect summer food.
Bacon and shiso fried rice. Yum.
Soft tofu, juicy tomatoes, crispy lettuce, and the crunch of the fried wonton skins make this tofu salad perfectly refreshing for a hot summer day.