total posts: 74
www.alwaysorderdessert.com
Blueberry muffins so perfect, I was barely able to save one to photograph!
www.good.is
Peek inside strangers' refrigerators to see how & what they eat. Fascinating slideshow from Good Magazine. Is that a snake in that freezer?!
Mini crab cakes with cilantro-lime aioli. These crab cakes are baked, not fried!
Pancake troubles? Follow these tips for perfect pancakes every time! (Plus my favorite Blueberry Buttermilk Pancake recipe!)
This completely flourless Chocolate-Orange cake is rich with hints of almond & boasts a molten dark chocolate center!
This sweet & spicy apple butter practically makes itself while you sleep! And it's made w/ NO added sugar!
A smoky paprika and garlic yogurt swirl makes this vegetarian split pea soup. You won't even miss the ham!
Hazelnut Orange Baklava in a citrus-scented honey syrup. It's almost as easy to make as it is to eat...I promise!
Homemade Pita Bread--light, puffy, and hot from the oven. Make some yourself in about an hour!
What German Chocolate Cake is *supposed* to taste like...
Savory (and easy!) rosemary and goat cheese muffins. Perfect for your New Year's Eve cheese plate!
Orange Ricotta Pancakes so light and fluffy they just might lift off your plate. PLUS, an easy tip for beating thick egg whites!
This cinnamon-apple pie is made with a soft, sugar-cookie-like crust that is as easy to make as to eat!
Dimpled Quince Pudding Cake with notes of nutty brown butter and vanilla
Vanilla Bean & Anise poached quince
Rosemary & Garlic Focaccia warm from the oven
Pear & Cognac Crostata with a sweet whole wheat crust
Squeeze out some fresh blood orange juice and try this blood orange butter sauce served over your fish
Chestnut, Bacon & Green Apple Soup
Learn to make your own Membrillo (sweet quince paste). It's perfect for pairing with creamy, salty cheese!
Sugar and spice make this bacon more than just nice...
Sit down with a hearty bowl of homemade sweet and spicy pumpkin chili in less than 40 minutes!
Blueberry almond sponge cake w/lemon cream cheese frosting. Because I'm not ready to say bye to summer yet!
Pasta with no net carbs and practically no calories? Meet shirataki, folks. It's real pasta! And it's sooo very good!
Midnight cravings: fudgy brownies made with coconut flour & agave. A perfect dose of late-night serotonin.
Drizzle good maple syrup over these fluffy, yet hearty whole wheat cinnamon pancakes.
A salad of my favorite things: roasted beets, blueberries, chevre, pepitas, poached eggs, and truffle oil on a beautiful bed of greens.
Forget the roller coasters! Theme parks mean one thing for me: Funnel Cake!
Banana Bread so good it will bring guests out of the woodwork. Literally.
The NY Times keeps raving about beets but has (imho) totally failed to provide us with any interesting ways to cook them. Move over boring Borscht! Beet gnocchi and ice cream are where it's at!
Salty & sweet: My take on that NY Times Cookie recipe everyone is nuts about!
Fresh berries and Agave syrup on Greek yogurt. Forget Fruit on the Bottom! It's sooo much better on top...
A twist on the traditional Sopa de Lima--Mexican Lime & Spinach soup. Feliz Cinco de Mayo!!
Pepper Mint Chocolate Chip Ice Cream (literally--it's all in the space...) Don't you love a good pun?