9479

alphacook in Emeryville, CA

total posts: 20

www.alpha-cook.com

Think you don

Think you don't like Brussels sprouts? You might change your mind after trying these easy-to-make over roasted Brussels sprouts with garlic and red pepper.

www.alpha-cook.com

This tangy, tart plum spread is great for first time jam makers.

This tangy, tart plum spread is great for first time jam makers.

www.alpha-cook.com

Try this tangy, homemade sundried tomato pesto recipe with whole wheat pasta, chard, and baked chicken.

Try this tangy, homemade sundried tomato pesto recipe with whole wheat pasta, chard, and baked chicken.

www.alpha-cook.com

This simple, Asian style turkey burger is topped with homemade wasabi mayo.

This simple, Asian style turkey burger is topped with homemade wasabi mayo.

www.alpha-cook.com

Still scared to try absinthe? Don’t be! Try it for the first time in this bubbly cocktail inspired by the classic Death in the Afternoon.

Still scared to try absinthe? Don’t be! Try it for the first time in this bubbly cocktail inspired by the classic Death in the Afternoon.

www.alpha-cook.com

This classic, spicy dish is great served over basmati rice or with naan—and healthier than the typical restaurant version.

This classic, spicy dish is great served over basmati rice or with naan—and healthier than the typical restaurant version.

www.alpha-cook.com

Try adding a new layer to the classic Negroni cocktail with a splash of blood orange gastrique.

Try adding a new layer to the classic Negroni cocktail with a splash of blood orange gastrique.

www.alpha-cook.com

This recipe for raspberry Linzer cookies includes a few helpful tips to keep your dough from tearing and to ensure an impressive result.

This recipe for raspberry Linzer cookies includes a few helpful tips to keep your dough from tearing and to ensure an impressive result.

www.alpha-cook.com

This sweet persimmon chutney serves as a great compliment for a cheese plate, or just enjoy it plain on toast.

This sweet persimmon chutney serves as a great compliment for a cheese plate, or just enjoy it plain on toast.

www.alpha-cook.com

Homemade ginger and lemon verbena syrup gives this cachaça cocktail the perfect balance.

Homemade ginger and lemon verbena syrup gives this cachaça cocktail the perfect balance.

www.alpha-cook.com

Learn how to pit cherries using a paperclip!

Learn how to pit cherries using a paperclip!

www.alpha-cook.com

This colorful and easy-to-make beet salad is great for a cook-out or even a dinner party.

This colorful and easy-to-make beet salad is great for a cook-out or even a dinner party.

www.alpha-cook.com

Make amazing cocktails at home with this recipe for homemade Apple Clove bitters. Then try it in my version of the Black Manhattan from SF’s Bourbon and Branch.

Make amazing cocktails at home with this recipe for homemade Apple Clove bitters. Then try it in my version of the Black Manhattan from SF’s Bourbon and Branch.

www.alpha-cook.com

Try using some of those fresh-picked strawberries in a house-infused tequila. Great just for sipping or in a Margarita.

Try using some of those fresh-picked strawberries in a house-infused tequila. Great just for sipping or in a Margarita.

www.alpha-cook.com

This version of the classic cocktail the Old Fashioned uses orange bitters, brandied cherries, and vanilla cognac in place of bourbon.

This version of the classic cocktail the Old Fashioned uses orange bitters, brandied cherries, and vanilla cognac in place of bourbon.

www.alpha-cook.com

Here are a few tips from a former barista on how you can make a great cup of coffee at home.

Here are a few tips from a former barista on how you can make a great cup of coffee at home.

www.alpha-cook.com

Black salt is the perfect way to “spice up” the table and it also makes a great addition to this simple marinade for pork chops.

Black salt is the perfect way to “spice up” the table and it also makes a great addition to this simple marinade for pork chops.

www.alpha-cook.com

Make spicy, homemade mustard using my favorite ingredient—beer. You’ll soon be turning your nose at the store-bought stuff.

Make spicy, homemade mustard using my favorite ingredient—beer. You’ll soon be turning your nose at the store-bought stuff.

www.alpha-cook.com

An extra-foamy homebrew that turned out okay despite some imperfections. Read a few tips for the first-time homebrewer.

An extra-foamy homebrew that turned out okay despite some imperfections. Read a few tips for the first-time homebrewer.

www.alpha-cook.com

Fried egg sammy with creamed greens, gooey cheese, and rustic sourdough bread.

Fried egg sammy with creamed greens, gooey cheese, and rustic sourdough bread.

Site Information