alimentageuse in Toronto, Ontario
total posts: 115
alimentageuse.com
A great appetizer for new years: a little taste of sunshine even when it's cold and icy outside! #cbias
alimentageuse.com
Convert your tofu-haters with these oven-baked golden walnut-crusted tofu steaks
alimentageuse.com
{recipe} A classic Christmas cookie, veganized!
alimentageuse.com
{recipe} I made these for a film set, and they called me a goddess! Be the goddess at your next family dinner.
alimentageuse.com
{recipe} Use that leftover pumpkin purée by making these beautiful fluffy cake cookies.
alimentageuse.com
This cake is the epitome of fall, wrapped in a blanket of ermine frosting. Vegan with info about healthy substitutes.
alimentageuse.com
{recipe} Get cozy with a bowl of this stew, it's frugal, easy, and is full of goodness.
alimentageuse.com
{recipe} Beautifully spiced pumpkin cupcakes with luscious cream cheese icing. You wouldn't even know it's vegan.
alimentageuse.com
{recipe} Experiments with vegan browned butter and what makes the best cookie.
alimentageuse.com
{recipe} Spice up your breakfast with fall flavours and chocolate. Fluffy, moist, and vegan.
alimentageuse.com
{recipe} Spruce up your hydration with some infused water — five ways
alimentageuse.com
Know what's in your pumpkin pie by making your own pumpkin purée.
alimentageuse.com
{recipe} This simple tomato sauce is creamy, versatile, and simple. Can be used on pizza, pasta, in casseroles, or as a base.
alimentageuse.com
Want some cornbread for your soup or chili? Here's a vegan version that goes great with soup, salad, or even with jam.
alimentageuse.com
Baklava-inspired overnight steel-cut oats. A hearty, delicious and protein-filled breakfast. Easy to make and GF.
alimentageuse.com
Browned Butter Pretzel Shortbread topped with browned butter caramel and chocolate ganache.
alimentageuse.com
Vegan overnight oats, a great base recipe! Add anything your heart desires to this healthy overnight recipe.
alimentageuse.com
Make your own honey roasted peanut butter in 10 minutes. Move over storebought PB, this stuff just blew my mind.
alimentageuse.com
Fluffy, vegan whole wheat banana pancakes, for one! Or you can easily quadruple the batch for a family. =P
alimentageuse.com
Bring the patio experience home with a tall glass of this classic, summer drink. No pre--made mixes, just a straight up, real, drink.
alimentageuse.com
The secret to creamy hummus. Vegan, GF, great source of iron and protein
alimentageuse.com
The smoothest, fudgiest, most dense brownies ever, all because of a secret ingredient
alimentageuse.com
Pink Grapefruit Granita Recipe: Edible magic made with two ingredients, a fork, baking pan, and a freezer. Oh and a $500 Amazon GIVEAWAY =)
alimentageuse.com
Say no to turning on the oven and stay cool with cold soba noodle salad. Packed with iron and protein. Vegan and GF!
alimentageuse.com
The most addictive sweet and salty caramels ever. Easy to make. Hard to resist.
alimentageuse.com
Copycat Golden Oreos: soft, sweet, and delicious!
alimentageuse.com
A beautiful dinner with creamy polenta, caramelized mushrooms, and an unexpected but totally amazing garnish! GF and vegan
alimentageuse.com
Learn how to make hand rolls and sushi rolls step by step! Vegan and GF (if you use GF soy sauce), but feel free to add your own fillings.
alimentageuse.com
Start your morning with eggs on a bed of smashed greens. Can you guess what makes the greens taste so bright?
alimentageuse.com
Watermelon Agua Fresca: A lovely way to cool off those hot, summer days
alimentageuse.com
Your search for a naturally vibrant red velvet cupcake has ended. No food colouring! Vegan, and picky-eater-approved =)
alimentageuse.com
The creamiest tomato soup you will ever encounter, and there is no cream whatsoever. Velvety and vegan.
alimentageuse.com
Inspired by Starbucks' Green Tea Frappucino, these cupcakes are vegan, fluffy, and are full of matcha flavour
alimentageuse.com
Inspired by Milestone's bellinis, but made with whole ingredients with no added sugar. Bottom's up!
