total posts: 67
Cheddar Corn Chowder - a great way to use up leftover corn!
Lemonade Frozen Yogurt - A sweet and tart summer delight!
Lemon Pound Cake - Simplicity Rules!
Hasselback Potatoes - a creative way to make a baked potato!
Roasted Tomatoes and Green Beans - Celebrate Summer's Bounty!
Celebrate National Ice Cream Month with this Milk Gelato!
Ina Garten's Arugula, Watermelon and Feta Salad
Fruit Salsa with homemade Cinnamon Chips
The New York Times chocolate chip cookie recipe
Apricot Rosemary Chicken Kabobs
Turkey Tacos - a healthy and tasty alternative to those taco kits!
Blueberry Lemon Bread - Treat Dad to a tart and sweet bread on Father's Day!
Pulled Pork Sandwiches
Cherry Coke Cupcakes - They're Delightful!
Peanut Butter Cookies - sometimes the recipe isn't as important as how you made them.
Cheese Blintzes and Palatschinke
Rosemary Olive Oil Cake - a simple cake with complex flavors.
Chicken Pot Pie - the ultimate comfort food!
Easy Deviled Eggs
Three Bean Salad - an easy and delicious side dish when company's coming!
Pickled Eggs - a colorful way to use up those Easter eggs!
Lemon Ricotta Cheesecake - gently sweet with hints of lemon and rum.
Stuffed Cabbage Rolls
Rosemary Focaccia Bread - versatile, easy and delicious!
Spaghetti Pie - An easy meal for kids and grandkids!
Spinach and Carrot Smoothies
Egg Salad - Simplicity rules in the New Year!
Cauliflower Cheddar Soup - a fragrant celebration of Fall soups!
Southwest Pumpkin Soup - a gently sweet soup with hints of Southwest flavor.
Toasted Pumpkin Seeds - an exercise in making something that you don't really like!
Celebrate the flavor of Fall with this easy one bowl pumpkin bread!
A trio of corn butter recipes! Each has it's own personality!
Lemon curd is a burst of happiness and sunshine in your mouth!