afotogirl in San Diego, CA, USA
total posts: 18
www.confessionsofafoodie.me
Make these yummy gems for mom on Mother's Day: Strawberry Cheesecake Bites. The berries are stuffed with mascarpone + cream cheese.
www.confessionsofafoodie.me
Pistachio Pavlovas with Raspberries and Lemon Curd -- a great introduction to making both meringue and lemon curd.
www.confessionsofafoodie.me
Lemony Warm Farro Salad with Asparagus & Canellini Beans makes a satisfying meatless Monday dinner.
www.confessionsofafoodie.me
Soyrizo & Potato Tacos. Plus I show you how to make homemade flour tortillas AND Mexican Pickled Red Onions. Vegetarian & Gluten-Free!
www.confessionsofafoodie.me
Curried Tuna Salad with Bulgar Wheat, Pepitas and Sunflower Seeds.
www.confessionsofafoodie.me
These moist Peanut Butter Banana Bourbon Muffins are perfect with a hot cup of morning coffee.
www.confessionsofafoodie.me
Potatoes, eggs and onions: Humble ingredients come together to create Tortilla Española, a perfect dish for holiday brunches.
www.confessionsofafoodie.me
Making mole from scratch doesn't have to be complicated. This one features Ghirardelli Intense Dark chocolate and can be dinner in 40 min.
www.confessionsofafoodie.me
Love bananas? Love Mexican chocolate? You gotta try this Banana Bread with Mexican Chocolate recipe. Perfect with morning coffee.
www.confessionsofafoodie.me
Entertaining Labor Day weekend? Try this Skillet Cornbread. It's a perfect pairing with BBQ ribs or chicken.
www.confessionsofafoodie.me
Once you've mastered a basic shortbread recipe, the possibilities are endless such as these easy Earl Grey Scented Shortbread Cookies.
www.confessionsofafoodie.me
Having staples on hand like jarred sun-dried tomato pesto makes feeding unexpected company a snap.
www.confessionsofafoodie.me
Why go out for carnitas when making them at home is so ridiculously simple (and inexpensive)? Simple Canitas Tacos with Salsa Cruda
www.confessionsofafoodie.me
This Grilled Tequila-Lime Shrimp recipe is tasty enough to change a non-seafood eater into a shrimp loving eater.
foodieconfessions.blogspot.com
Heard of quinoa but not sure how to use it? Known as the "mother grain," quinoa is the highlight of this simple salad that tastes even better the next day.
takethepicturealready.blogspot.com
Cooking for one doesn't have to mean PB&J. In less than 30 minutes, you can make this Cheesy Egg & Spinach Stuffed Portobello Mushroom.
foodieconfessions.blogspot.com
Simply Grilled Garlic Chicken with Honey Goat Cheese – a quick and easy midweek meal for two.
