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abarabove in United States

total posts: 32

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The Sunny Bunch ~ This gin and Tuaca cocktail is a reader creation by bartender Sire Negri. It’s citrusy, bright, and all kinds of delicious! {cocktail recipe}

The Sunny Bunch ~ This gin and Tuaca cocktail is a reader creation by bartender Sire Negri. It’s citrusy, bright, and all kinds of delicious! {cocktail recipe}

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This reader-submitted cocktail is so good you might even call it contagious… and it has a hot version too {cocktail recipe}

This reader-submitted cocktail is so good you might even call it contagious… and it has a hot version too {cocktail recipe}

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Afternoon in the Park Cocktail ~ An herbal cocktail with a long finish - you’ll be sipping on this spirited cocktail for a long time {recipe}

Afternoon in the Park Cocktail ~ An herbal cocktail with a long finish - you’ll be sipping on this spirited cocktail for a long time {recipe}

Tangerine Daiquiri ~ Sometimes a slight change is all you need to rejuvenate a classic recipe. This Tangerine #Daiquiri is a perfect example {cocktail recipe}

Tangerine Daiquiri ~ Sometimes a slight change is all you need to rejuvenate a classic recipe. This Tangerine #Daiquiri is a perfect example {cocktail recipe}

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Crusta in the Rye cocktail ~ This is a take on the classic brandy crusta - but sweeter, with a cherry and orange focus {cocktail recipe}

Crusta in the Rye cocktail ~ This is a take on the classic brandy crusta - but sweeter, with a cherry and orange focus {cocktail recipe}

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According to Paul Clarke, this is “a vodka cocktail for people who don’t drink vodka”

According to Paul Clarke, this is “a vodka cocktail for people who don’t drink vodka”

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This cocktail may be inaccurately named, but the taste makes up for it!

This cocktail may be inaccurately named, but the taste makes up for it!

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This week’s recipe won second prize at the Best of The Pacific Northwest competition and shows some serious creativity using Mushrooms in a drink!

This week’s recipe won second prize at the Best of The Pacific Northwest competition and shows some serious creativity using Mushrooms in a drink!

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Putting Sambuca in cocktails is risky business – but it works perfectly as a cameo in this great Manhattan variation.

Putting Sambuca in cocktails is risky business – but it works perfectly as a cameo in this great Manhattan variation.

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This is our third variation on the Last Word cocktail – using Hophead Vodka to support the floral notes of the other ingredients.

This is our third variation on the Last Word cocktail – using Hophead Vodka to support the floral notes of the other ingredients.

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What’s richer than Brandy Milk Punch? Bourbon Milk Punch. With ice cubes made of cream. You’re welcome. {recipe}

What’s richer than Brandy Milk Punch? Bourbon Milk Punch. With ice cubes made of cream. You’re welcome. {recipe}

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This take on a Manhattan experiments with using Sloe Gin instead of sweet vermouth.

This take on a Manhattan experiments with using Sloe Gin instead of sweet vermouth.

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Yet another take on a Manhattan, this drink has an extremely long, delicious herbal finish. You’ll be tasting this for days!

Yet another take on a Manhattan, this drink has an extremely long, delicious herbal finish. You’ll be tasting this for days!

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This “local” cocktail is a take on a Gold Rush, and uses local Rye whiskey, honey from our neighbor and celery from our own back yard!

This “local” cocktail is a take on a Gold Rush, and uses local Rye whiskey, honey from our neighbor and celery from our own back yard!

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Unlike anything I’ve made before, this cocktail takes your palate on a long journey – all the way to the 38th parallel.

Unlike anything I’ve made before, this cocktail takes your palate on a long journey – all the way to the 38th parallel.

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This take on the Manhattan uses rum and chocolate bitters to bring out a completely different side of this classic cocktail

This take on the Manhattan uses rum and chocolate bitters to bring out a completely different side of this classic cocktail

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The Melon Ball is a great summertime cocktail, and is just that much more delicious when you make the melon liqueur yourself!

The Melon Ball is a great summertime cocktail, and is just that much more delicious when you make the melon liqueur yourself!

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On a cold night, there

On a cold night, there's nothing quite like a hot Irish coffee to warm you up - in more ways than one!

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The Martinez is supposedly the predecessor to the Manhattan and the martini. Perhaps that’s why it’s so delicious!

The Martinez is supposedly the predecessor to the Manhattan and the martini. Perhaps that’s why it’s so delicious!

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It just doesn

It just doesn't get more classic than Henry Craddock's original White Lady cocktail.

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The Aviation is a true classic. In this recipe we’re making it with our homemade Crème de Hibiscus instead of the traditional Crème de Violette

The Aviation is a true classic. In this recipe we’re making it with our homemade Crème de Hibiscus instead of the traditional Crème de Violette

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This Old Fashioned variation was inspired by Becherovka liqueur. It’s slightly sweet, smooth, and almost nutty in flavor.

This Old Fashioned variation was inspired by Becherovka liqueur. It’s slightly sweet, smooth, and almost nutty in flavor.

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This take on the Fizz cocktail pairs Teeling’s Irish Whiskey with the aromatics of black tea.

This take on the Fizz cocktail pairs Teeling’s Irish Whiskey with the aromatics of black tea.

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This cocktail is lighter in alcohol but has no shortage of flavor. It’s a testament to springtime, with its bright color and earthy floral flavors.

This cocktail is lighter in alcohol but has no shortage of flavor. It’s a testament to springtime, with its bright color and earthy floral flavors.

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This simple take on the Kir Royale is inspired by the sweet and herbal taste of Sloe Gin

This simple take on the Kir Royale is inspired by the sweet and herbal taste of Sloe Gin

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This is like the Dirty Martini

This is like the Dirty Martini's naughty cousin. Earthy, spicy and a little funky, it's a great drink for anyone who appreciates a savory drink {cocktail recipe}

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This cocktail combines the richness of dark rum with lime juice and lime liqueur for a great drink with “bite”.

This cocktail combines the richness of dark rum with lime juice and lime liqueur for a great drink with “bite”.

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This delicious take on a Bees Knees is made with pilsner and honey syrup. Bring on those winter “Blues”!

This delicious take on a Bees Knees is made with pilsner and honey syrup. Bring on those winter “Blues”!

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A classic cocktail that is extremely easy to make and extremely tasty. The Old Fashioned combines whiskey with bitters and sugar for a delicious whiskey cocktail.

A classic cocktail that is extremely easy to make and extremely tasty. The Old Fashioned combines whiskey with bitters and sugar for a delicious whiskey cocktail.

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Roasted agave flavor combined with fresh lime juice and agave nectar takes an ordinary margarita and makes it unforgettable.

Roasted agave flavor combined with fresh lime juice and agave nectar takes an ordinary margarita and makes it unforgettable.

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Verger de Pommiers ~ This cocktail pairs cognac and yellow Chartreuse with the tart acidity of baking apples to create a delicious herbal apple drink.

Verger de Pommiers ~ This cocktail pairs cognac and yellow Chartreuse with the tart acidity of baking apples to create a delicious herbal apple drink.

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This drink puts Bombay Sapphire and Raspberry Liqueur together to create a bright raspberry-and-herb flavor.

This drink puts Bombay Sapphire and Raspberry Liqueur together to create a bright raspberry-and-herb flavor.

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