total posts: 47
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Spice up your Valentine's Day this year with Mexican Hot Cocoa Cake.
Bacon Maple Cinnamon Rolls. A complete Christmas morning breakfast!
A healthy breakfast in less than 2 minutes: Steel Cut Oats in a jar with flax seeds and berries.
Not just your normal turkey soup for Thanksgiving leftovers... try this Spicy Moroccan Stew!
Roasted butternut squash over farro and chickpeas with a spicy yogurt dressing.
Step by step photo instructions on how to make a Swirled Chocolate Pumpkin Pie with Gingersnap Crust.
A taste of the end of harvest season... fresh grated pears enveloped in a moist almond cake.
A great on-the-go breakfast. Raw oats with almond milk and fresh fruit.
Dessert Shots. Layers of crushed shortbread, mint chocolate pudding, and whipped cream.
Blueberry & Corn Salsa. The perfect seasonal dish to bring to a summer barbecue.
Eggs and potatoes baked to perfection in a puff pastry cup. An easy and elegant breakfast from Sweet Paul Magazine.
Authentic Chinese Kung Pao Chicken recipe.
Raw Chocolate Truffles. A Valentine's Day gift your vegan, vegetarian, and omnivore friends will enjoy.
The Best Vegan Cookies: Chocolate Almond-Butter Cookies with a melted chocolate center.
Finding your 'best' Bran Muffin Recipe.
A Farm-to-Table dinner with fresh corn polenta, Italian sausage, swiss chard, and sauteed mushrooms. Can be made Vegan.
What to do with the fresh zucchini from your garden?? Hazelnut zucchini bread with fresh blueberries.
Farmer's Market Meal: Roasted beet salad with hazelnuts, artisan pasta with sausage and zucchini, and rhubarb cobbler.
Spring Greek Salad with an American twist...lettuce!
Gourmet Magazine's Lemon Ice Cream Sandwiches with Blueberry Swirl. Perfect for Spring!
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An Almond Torte for reminiscing about Northern Spain and all of the amazing Spanish desserts.
The recipe for Lemon Loaf from the famous Hummingbird Bakery in London.
Chicken and Sauteed Spinach Crepes - perfect party food.
A foodie tour around Oregon. Marion-berry pie, fish tacos, gourmet coffee...
Traditional sourdough pancakes served at a cosy mountain lodge for over 50 years.
The Patate, thinly sliced Yukon potato, fontina and goat cheese, rosemary, wild arugula and white truffle oil.
African Chicken Stew, a recipe full of flavor and protein. Hearty and Healthy!
Chocolate Souffles with Valrhona chocolate for your Valentine or just because.
The perfect ski day snack, homemade granola bars full of dried fruit and nuts.
The recipe for Eva's famous Brussels Sprouts. The secret is out!
Maple Currant Bread Pudding. A great dessert or breakfast for the winter season.
A purple winter salad with sautéed mushrooms, golden raisins, and feta cheese.
Try to say this 5 times: Baby Button Butter Cookies.
Replica of a Deer Valley Resort favorite. Butternut Squash Enchiladas.