The Houndstooth Gourmet
total posts: 41
houndstoothgourmet.com
Potato, rosemary and cheddar frittata made with leftover pommes dauphinoise.
houndstoothgourmet.com
Try roasting or grilling your spring onions to deepen the flavor and caramelize the sugar!
houndstoothgourmet.com
Strawberries, cheese and wine-a great comination. Try this souffle for a delicious end to a spring or summer meal!
houndstoothgourmet.com
It's strawberry season-time to make strawberry shortcake!
houndstoothgourmet.com
Garlic scape-good for your heart!
houndstoothgourmet.com
Roasted and caramelized spring onions.
houndstoothgourmet.com
Salad of Watercress, Strawberris, Gorgonzola Dolce and Candied Pecans with a Champagne Vinaigrette.
