total posts: 23
www.tastememory.com
oh so easy mulligatawny soup ~ smoky, savory + oh so easy......
Easing into Fall: late harvest concord grapes + sweet fall fruits abound.....
tumultuous twist: chocolate pots de crème redefined....what?! Dairy free, egg free, soy free, sugar free+mmm part of the raw food famille!
SoCal farmer's market find from squash flowers to......
savory twist ~ *rice free* sushi.......maki in the *raw* is just as good......
a new found obsession: watermelon granita ~ simply blended watermelon chunks, ice, h20 + drizzled with honey
how I cracked a nut: saving my dignity, fingers and even coconut water for the love a young coconut.....
RAWsome cookies: No-bake easy to make delight to satisfy any sweet tooth......
Ssäm: The next best trend in a bundle ~ Korean lettuce wrap with Indian inspired spices make way to a savory + sweet curry shrimp ssäm
Korean Seaweed Soup aka Miyeok Kuk: step by step on 'how to' cook with seaweed......oops nicely said: sea vegetables!
beauty and the beet: a lasting impression about food + memory
remember when? the sun shines more with juicy lemons drenched in pixie dust (sugar!)
green peace: the art of juicing
rituals of the eggs benedict.......happily poached and sauced.
Homemade Korean inspired mandu ~ need I say more?
the beginnings: i love to chop vegetables...can you tell?
Korean Mandu: Plump for the party and ready to go....
YES a tad bit nicer to the bod: chocolate chip cookies with olive oil, nada white sugar, whole wheat & don't forget 60% cacao bittersweet chocolate chips
hanging on to summer in NE Fla: swordfish with lovely grits to please and that lasting yellow blossom
wine tasting at a new level: hands on solo approach.....
how to win a girl's heart.....and stomach.
Simplicity & Summer: northeast florida juicy links.........
simple & sweet those drunken clams in its own shimmery state: Almejas Borrachas