total posts: 261
Scallops with roasted patty pan squash - easy yet impressive.
Pistachio Cocoa Nib Macarons With Bourbon Buttercream.
White Chocolate Mascarpone Mousse with Cocoa Nib Shortbread Cookies.
Pumpkin Tartlets With Mascarpone Cream.
Orange & Pastis Braised Baby Fennel
Gluten Free Chocolate Cake Donuts with Salted Butter Caramel Icing.
Poire Belle Helene: Spiced Poached pears with warm chocolate sauce. Side of vanilla ice cream optional but good...
Chilled Cucumber and Fresh Pea Soup.
Heriloom Tomatoes & Olive Tapenade Tartelettes
Honey Yogurt Mousse With Lemon Thyme Raspberries.
Dark Chocolate Brownies, Ginger Ice Cream and Salter Butter Caramel...
Goat cheese custards with fresh figs and balsamic syrup.
Peach galettes with a sprinkle of lemon-thyme flavored sugar.
Refreshing Honey and Lemon Pots de Creme.
Roasted Plums on top of a Creamy Chai flavored Rice Pudding.
Parmesan roasted asparagus, tomatoes and eggs from "The Newlywed Kitchen" cookbook.
Grilled Peaches, poached cherries and vanilla bean ice cream.
Fresh Cheese Ice Cream & Raspberries Popsicles.
My grandmother's apricot and almond tart.
Grapefruit and Anise Macarons.
Provencal filled zucchini.
Coconut Ice Cream and Rhubarb Financiers - An all gluten free feature for Design*Sponge.
Tamarind Coffee Cupcakes with Chocolate Cream Cheese Frosting.
Vanilla Bean and Chocolate Ice Cream Sandwiches.
Lavender Panna Cotta with Poached Rhubarb.
Breaking the code of gluten free puff pastry.
Simply Good Chocolate Cake.
Chocolate Whiskey Pots de Creme.
Swiss Chard, Goat cheese and Prosciutto Tart.
Gluten Free Rhubarb and Red Berry Crumbles.
A bouquet of raspberry mascarpone macarons for my valentine.
Chocolate Caramel Banana Tart and a cookbook for Haiti.
Roasted Vegetable Soup With Polenta Croutons.
Pinch Cake Lemon Strawberry Trifle and a Book Giveaway.