total posts: 221
plums are stewed with rhubarb and then served with generous helpings of homemade crème Anglaise
A rich, comforting lamb stew.
The Peach Melba is simple. Poached peaches drizzled with a delicious raspberry sauce next to a scoop of vanilla ice-cream.
Zucchini blossoms stuffed with blue swimmer crab, barramundi and mascarpone. Gorgeous.
What to do with extra peaches? Bottle them in vanilla brandy of course!
A simple recipe for mouthwatering for salt and pepper prawns.
Make your own flavored salt like this fennel, lemon and chili sea salt.
Tender lamb ragu tossed with fresh pappardelle noodles.
Chocolate pots with sour cherries for Valentine's Day.
Sicilian Anchovy Pasta with Toasted Breadcrumbs. I recently added a poached egg to the dish. And it's here to stay.
Delicate white nectarines are baked with honey, vanilla bean, orange juice and white wine until they are soft and tender and then served with a dollop of creamy yogurt.
Green Bean, Avocado and Prosciutto Salad - whipped up in 15 minutes and absolutely delicious.
Make light and delicious lamingtons with these simple step-by-step instructions.
Potato pies for Australia Day. Delicious ground beef and gravy covered with a crispy topping of golden mashed potato.
Make gorgeous homemade mayonnaise with a simple step by step instructions and photos.
Angel hair pasta with juicy prawns. Simple and satisfying.
Sweet, buttery shortcrust tarts are filled with creme patisserie and topped with berries, mandarins, kiwi fruit and mango.
Let me show you how to poach an egg with easy step-by-step photos.
Christmas milk pudding with strawberries and blueberries.
My answer to Christmas pudding -- A strawberry and mango roulade.
Scrambled eggs with smoked trout and asparagus -- my ultimate Boxing Day breakfast.
Yogurt panna cotta infused with honey and vanilla and topped with a tropical passionfruit syrup. Yes please!
Tender scotch fillet topped with melting anchovy butter, creamy mashed potatoes and a side of peppery arugula.
Strawberry Tart filled with dark chocolate creme patisserie.
A great weekend brekkie -- poached eggs with sautéed garlic mushrooms on toasted Turkish bread with ricotta cheese.
White asparagus, orange and arugula salad
Buttery shortbread cookies iced with melted chocolate.
Old fashioned vanilla rice pudding infused with lemon zest -- made in under 15 minutes.
Mushroom & arugula quiches -- quick to bake and can be eaten for breakfast, lunch, snacks, appetizers or taken on picnics
Berry & Ricotta Danishes -- an easy and impressive breakfast treat.
My "cheats" French toast -- toasted brioche or challa topped with poached strawberries and blueberries and finally, a dollop of ricotta cheese.
Dainty smoked salmon quiches
A peach, corn & buffalo mozzarella salad tossed with basil, mint, extra virgin olive oil and balsamic vinegar.
Strawberry Crumble Cake - strawberries liquefy into a gorgeous syrupy pulp. On top is a layer of sponge topped with toasty macadamia nuts and made even crispier with the layer of caramelized Demerara