RecipeGirl in San Diego
total posts: 205
culinarycovers.com
Sugar & Spice Pumpkin Pie with Brandied Ginger Cream: from the cover of Fine Cooking magazine. Did this recipe deserve the cover?
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Shiitake Mushroom Stuffing (from Martha Stewart Living). A secret sweetness tucked inside makes this stuffing delicious.
culinarycovers.com
![[recipe] Spice-Rubbed Roast Turkey: A recipe from the cover of November's Martha Stewart Living.](/uploads/thumbnail/119813.jpg)
[recipe] Spice-Rubbed Roast Turkey: A recipe from the cover of November's Martha Stewart Living.
culinarycovers.com
Chicken Milanese from Martha Stewart's Everyday Food. Did it deserve the cover spotlight?
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Thinking ahead about turkey leftovers: Turkey- Cranberry Strudel with Maple-Roasted Butternut Squash
culinarycovers.com
Asparagus and Basil Frittata: Did this recipe deserve the cover spotlight of a cookbook?
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Paying homage to The Pioneeer Woman with her Beans and Cornbread recipe.
culinarycovers.com
Nachos Supreme: A lightened up Weight Watchers version of this favorite, fat-laden Happy Hour food.
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Roasted Butternut Squash with Garlic, Sage & Pine Nuts
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![[recipe] Use up your stash of Halloween Oreos to make crust for Butterfinger Pie.](/uploads/thumbnail/115732.jpg)
[recipe] Use up your stash of Halloween Oreos to make crust for Butterfinger Pie.
culinarycovers.com
A peek at Gourmet's Oct. Cover: Red Wine Caramel Apples. Did this recipe deserve the cover spotlight?
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Black Cat Cookies on a stick (for Halloween, of course)
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Tarantula Cookies... spooky enough for Halloween.
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Chocolate- Dipped Worm Pretzels (kid-friendly, spooky Halloween treat)
culinarycovers.com
Cooking Light's Sept. cover recipe: Herbed Cheese Pizza. Did it deserve the cover?
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Cinnamon- Spiced Krispie Treats make delicious Mummy Heads for Halloween.
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Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting
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Peanut Butter S'Mores Turnovers (S'mores ingredients + PB, tucked inside of Puff Pastry)
culinarycovers.com
Artisan Bread in five minutes: Perfect for dunking into homemade chicken noodle soup.
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Chicken Breasts with Pumpkin Seed Pesto and Cream Butternut Squash Sauce
culinarycovers.com
An introduction to a brand new food blog: Roasted Butternut Squash Soup with Maple- Glazed Bananas
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What do you do with 6 pounds of apples? Make Fresh Apple Pie Bars.
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Deep Dish Dulce de Leche Apple Pie: Picture spiced up apples... slathered in sticky caramel dulce de leche.
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What happens when Puff Pastry meets the waffle iron: Caramelized Apple Waffle Pastries
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Butternut Squash Risotto with Rosemary and Blue Cheese.
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Cookies and Cream Cheesecake Bars... from a blogger turned cookbook author!
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Pumpkin French Toast with Crunchy Cinnamon Crust
