total posts: 315
Preserving Summer - tips and tricks on preserving. I share several recipes too like plum cinnamon preserve, apricot chutney or a spicy raspberry jam.
[DB] Daring Bakers: A chocolate challenge to die for!
The variety in Indian street food is incredible. These are Bombay's all time favorite. I added my own twist.
Fusion food at it's best - Thai meets Indian. A coconut potato curry with basil and cashew.
Minty peach and cardamom goat cheese tart! Need I say more?
A non-traditional tarte flambée - making use of the abundance of fresh ripe tomatoes and a creamy spinach base!
A lovely take on the ever popular coleslaw. I make mine with a mix out of yogurt and sour cream adding a touch of crushed red peppercorns.
the perfect chicken club sandwiches with a twist of cumin and coriander!
An unforgettable ice-cream flavor - Crème Fraîche Strawberry Basil Ice-Cream
A summer's delight - berries on lemon buttermilk mousse. Can summer get any better?
Summer in a bowl - berries for a delicious dessert!
Raspberry Hazelnut Tea Cake - tart nutty and simply gorgeous!
Spicy black sesame sea bream, served with a corn-coriander salad!
Creamy, buttery and totally delicious - butter chicken!
Ginger Mango bread - flavored with cinnamon, ginger and gorgeous sweet mango chunks. Perfect!
An elegant version of strawberry ice cream. Frozen strawberry parfait with pistachio brittle.
The Daring Bakers were at it again this month! This time we were challenged with a Danish Braid. I used chocolate & raspberries for my filling.
Mediterranean Flair - Couscous Salad. Perfect for a little summer getaway!
Pretty in Pink - the perfect summer dessert. A rhubarb raspberry trifle!
At the opera with the Daring Bakers - A lime and coconut opera cake!
Tart, tangy and Creamy! Lime Creme Brulee to make your mouth water.
A delicious lasagna with ricotta basil pesto and mushrooms.
The classic - Spaghetti alla Bolognese. I share a great recipe I learned from a wonderful chef at the Sheraton Hotel in Qatar!
Behind the scenes of a pastry kitchen. While in Dubai I had a chance to spend a few hours with the pastry chef of a fine hotel. With mouthwatering results.
Bollywood Cooking takes a regular potato at turns it into a dish fit for the red carpet. Potatoes in mango chutney sauce.
April Daring Bakers' Cheesecake Pops - go crazy with cheesecake and toppings.
Asian Style Tilapia - with fresh vegetables and Asian flavors
Chocolate Chili Pots De CrÃ¨me - fiery chili with rich chocolate. Explosive!
Pumpkin Risotto with Shrimp - spiced with a hint of roasted coriander!
Strawberries, Cream and Cake - A lovely dessert using fresh strawberries, lemon flavored cake and a light cream mixture.
Fresh fruit served with a delectable ginger mango sauce. Living a relaxing lifestyle!
Ricotta Vegetable Pot Pie - with creamy ricotta, Spring vegetables and a hint of ginger!
Matcha White Chocolate Pralines with Pistachios
Hot Cross Buns, Hot Cross Buns - served toasted with a lot of butter. Simply gorgeous!