total posts: 315
The ultimate Christmas macaron - Lebkuchen Spice Macarons with Quince Jam and Candied Ginger.
Getting ready for Christmas with Almond and Pink Praline Spekulatius!
Dolce Vita with the Daring Bakers
Fruity and tangy: Layered Cranberry and Mango Mousse
An Indian classic with a German twist! Mowie presents his Pink Almond Spekulatius Barfi
Raising boys with Pokemon and Transformers and some healthy GRANOLA GOJI MUFFINS!
Caramelized Quince Jam
Carrot & Red Lentil Soup with a Hint of Cumin
Sensational: Mirabelle Plum Focaccia with Lemon Poppy Seed Butter
Yummy! Spiced Pumpkin and Carrot Cake with an Orange Cream Cheese Frosting
[recipe] Saffron Macarons with a Cardamom White Chocolate Ganache
Baked Ricotta Spinach Kalamata Olive and Sun-dried Tomato Timbales
Delicious treats: RED CURRENT AND MARZIPAN SWIRLS
Roasted Cauliflower and Pearl Onions with Smoky Paprika and Coriander
A delicious flavor twist to a classic dessert: CHOCOLATE RASPBERRY CREME CARAMEL
Vol-Au-Vents creations Baked Maple Figs with Vanilla Mascarpone and Ricotta Spinach Chicken
A wonderful chunky Tomato Apricot Chutney
A cherished family recipe: Indian Saffron Rice Pudding
First time macarons PISTACHIO LEMON CREAM MACARONS and lots of tips and tricks!
A savory clafoutis with tomatoes, zucchini and goat cheese.
Pure summer - gooseberry, red current & blueberry clafoutis
The Dobos Torte with quark chocolate mousse cream.
Fava bean & chickpea falafel with tahini yogurt sauce and minty tabouleh.
Egg Curry in a creamy coconut gravy.
One of the best desserts: Clafoutis - this is with raspberries and nectarines
A fantastic meal Parmesan Thai Basil coated chicken with roasted maple potatoes and haricots verts!
Lavish: STRAWBERRY YOGURT MASCARPONE TART
Coffee Chocolate Milan Cookies
Time to fiesta: Black Bean and Goat Cheese Quesadillas
A cool summer treat: Blueberry Lime Coconut Ice Cream with Sfogliatine
Summer Dessert: Quark Blancmange with a Strawberry Compote
Deliciously good: Creamy Butter Beans and Leeks
A simple pleasure: Bakewell Tart with Thyme Infused Cherry Preserve and Cashew Frangipane
Leafy Green Salad with Brie and Honey Mustard Raspberry Balsamic Vinaigrette