Lucullian
total posts: 455
www.luculliandelights.com
Sweet summer calls me - Sponge Cake Bruschetta With Berries, Maple Syrup and Cinnamon Salsa
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Spuds with a twist - Potatoes With Broad Bean, Cheese, Mint and Sesame Seed Filling
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The Curse of the Lemon Moon - Lemon and Rosemary Pannacotta
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An all year round dish - Egg, Cheese and Bread Pudding With Vegetables
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Why didn't I think about it before? - Chili Pepper Farinata
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Roibos and Vanilla Muffins With Chocolate Chips
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Make life sweeter - Madeira Marinated Strawberries With Toasted Sponge Cake
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A quick bite when on the go - Crostini With Lemon and Mint Peas
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Let's do it healthy - Chocolate and Cinnamon Oats Smoothie
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Spice up your life - Spicy Oven Roasted Potatoes
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New workshop and a Monday celebration cake - Oat Cake With Cherry Jam
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Parcels of goodness - Short Crust Pastries With Romanescu Cabbage, Sun-dried Tomatoes and Almond Filling
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A ramble and a soup - Simple Tomato Soup With Mint And Crispy Bacon
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A sweet solution to a recurring problem - Banana and Ginger Tartelettes
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Simplicity itself - Pasta With Artichokes, Smoked Bacon and Parsley
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Eat it alone or boost it with add-ons - Warm Cauliflower Salad With Olives and Grilled Peppers
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Pasta With Roasted Winter Squash, Pioppini Mushrooms and Baby Spinach
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Always good to know a tangy tart - Polenta Tart With Lime, gluten-free and normal versions
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One of Winter's treats - Parma Ham Parcels Filled With Savoy Cabbage
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Food prop experiment part 1 - Peppery Peperonata With Leeks and Olives
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When the icy winds are blowing - Apple Cake With Ricotta, Walnuts and Madeira
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Super lean but still full of flavour - Potato and Leek Gratin With Dill and White Wine
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Colour and comfort - Orange Bread Budding With Honey and Sesame Seeds
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Winter comfort on a plate - Pasta With Chickpeas, Onions and Oregano
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Make it easy for yourself - Couscous With Peas, Pesto and Egg
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Crisp and full of flavour - Winter Salad With Artichokes, Parma Ham, Celery and Mint
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A real antioxidant explosion - Matcha Rice Cream With Blueberries and Almonds
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Time to go healthier - Balsamico Infused Brussels Sprouts With Barley and Parmesan Shavings
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Just what I need, colour and vitamins - Orange and Apricot Salad With Hazelnuts and Maple Syrup
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Same shape, same taste but smaller - Cinnamon Roll Cookies
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Good warm, even better cold - Fennel and Pear Soup
