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Pear, Peach and Cucumber Salad With Walnuts and Rum-Vanilla Syrup
Grilled Vegetables Italian Style
Baked Tomatoes With Mediterranean Ricotta Filling
Peppery Potato and Tuna Salad With Cucumber, Peas and Mustard Dressing With Honey and Thyme
Puff Pastry Cookies With Rose and Almond Paste Filling
Eggs and Cucumbers With Basil Mayonnaise
Cold Chickpea and Grilled Zucchini Soup
Tomatoes With Farro, Grilled Pepper, Capers and Basil Filling
Hot Squid/Cuttle Fish Sauce On Black Rice
Light Chicken and Bell Pepper Ragout Served With Cornmeal and Almond Crackers
Cold but Hot Gazpacho With Spicy Shrimps
Cold Pasta Salad With Herb & Lemon Marinated Chicken, Eggplant, Rocket and Cherry Tomatoes
Rica Cake With Vegetable and Mozzarella Filling - Gluten-free
Peaches in Lemon, Rosmary and Vanilla Sauce
Sicilian Bread or Pane Siciliano
Snap Beans, Quail Eggs, Mozzarella and Toasted Sesame Seeds Drizzled with Mustard and Honey Dressing
Pasta With Hot Shrimp and Vegetable Sauce
Sweet Mint Couscous With Summer Berries and Basil Sugar
Asparagus Bread with Rocket and Walnuts
Chickpea Chocolate and Cashew Cookies gluten-free
Tuna and Artichoke Balls With Balsamico and Vodka Roasted Asparagus
Home Made Hot Chili Paste
Meat Stuffed Pepper Slices With Tomato Sauce - naturally gluten-free
Pasta With Vegetables and Crispy Parmesan Cheese
Chocolate Cupcakes With Prosecco Frosting
Chickpea Crepes With Toasted Almond and Goat's Cheese and Cucumber Filling - Gluten-free
Cold Tomato and Vegetable Soup With Sage
Creamy Pasta With Lemon and Thyme
Sweet Rice Dessert With Raisins, Ginger, Nuts and Honey
Cauliflower With Spicy Chickpeas, Green Beans and Toasted Almonds
White Bean, Tuna and Cucumber Salad With Herby Carrot Salsa
Pasta With Fennel Roasted Tomatoes and Crispy Prosciutto
Warm Salad With Roasted Potatoes and Mushrooms, Runner Beans, Prosciutto and Thyme
Pear and Banana Crumble With Caramal Sauce - Gluten-free
Savoury Vegetable and Chickpea Crumble