total posts: 116
Gluten-Free Blueberry Flax Muffins
Gluten-free pumpkin cupcakes with maple cream cheese icing.
Zucchini gratin- Italian style comfort- gluten-free and dairy-free.
Gluten-free fried zucchini chips with vegan lime-mint dipping sauce.
Grilled Vegetable Pasta Salad is light, fresh, vegan, and gluten-free.
Whole grain and summer sweet- strawberry muffins. Gluten-free.
A light and delicate strawberry rhubarb crumble with quinoa flakes and brown sugar topping. Vegan and gluten-free.
Chocolate truffle cake dusted with organic cacao and maca powder. Flourless, gluten-free, fabulous.
Tender, moist and coconut scented layer cake with creamy vegan frosting. A gluten-free cake worthy of a celebration.
My latest gluten-free pizza crust recipe topped with roasted eggplant, basil and vegan cheese.
Cream of broccoli soup with coconut milk. Vegan comfort food. Gluten-free.
Quinoa Salad with Roasted Beets, Oranges and Baby Spinach- a bright and sunny side dish for a cold gray day. Vegan and gluten-free.
Warm winter slaw makes a lovely vegan side dish. Gluten-free. And best of all? Super easy.
Detoxing from holiday sugar? Try this vegan green soup with broccoli, spinach, parsnips and ginger. Gluten-free.
Tart up your apple cake with cranberries. Perfect for Winter Holidays. And it's gluten-free and vegan to boot.
Gluten-free cranberry bread made with applesauce and cinnamon.
Creamy vegan pumpkin pie with praline topping and a coconut-pecan crust. Gluten-free.
Butternut Pecan Scones. Gluten-free brunch.
Pumpkin polenta topped with tomatillo-avocado salsa fresca. Vegan and gluten-free comfort food.
Autumn quinoa salad with pears, baby spinach, chick peas in maple vinaigrette. Vegan and gluten-free.
Gluten-free pumpkin chocolate chip cookies with a secret ingredient.
Coconut Flour Apple Cake- gluten-free lovely.
Refreshing and light nectarine ice cream made with coconut milk. Vegan and gluten-free yum.
Tender sweet zucchini bread with a secret ingredient. Coconut milk. Vegan and gluten-free.
Cool and crunchy coleslaw recipe with peanut, lime and coconut dressing. Vegan and gluten-free.
Sugar blues? Here are some great tips on baking without sugar using healthy, vegan, and gluten-free substitutes.
Nutty crunchy cookies with almond flour and chopped pecans. Vegan and gluten-free groovy.
Almond flour blueberry muffins. Perfect for a gluten-free vegan breakfast.
Carob-Almond-Banana Smoothie- a creamy vegan breakfast.
Frosty banana ice cream pops- sweetened with maple syrup. Vegan and gluten-free.
Quinoa Taco Salad. Light. Fresh. Vegan fabulous. And gluten-free.
Curried Carrot Soup with Pan Toasted Cornbread Croutons. Vegan. Gluten-free. Easy.
A gluten-free alternative to oatmeal cookies- quinoa flakes with chocolate chips make delightfully chewy golden cookies. Vegan.
Oatmeal chocolate chip cookies baked with certified gluten-free rolled oats. And they're vegan, to boot.