HuongStar
total posts: 11
fabien.wordpress.com
Polpo alla Luciana - a simple yet delicious way to create tender slow-cooked octopus.
lacilieginasullatorta.blogspot.com
Reinventing the classic Black Forest cake.
fiordizucca.blogspot.com
Simplicity sometimes makes for the best dishes - Spaghetti alla chitarra with black truffle and porcini mushrooms
thepassionatecook.typepad.com
Cannelini bean, salmon & caviar canapes - the beans make a wonderful alternative for the usual cream cheese & salmon pairing!
mattbites.typepad.com
A taste of the Yucatan - Panuchos! Think of them as cousins to Central American pupusas.
www.foodbeam.com
Green with envy thinking about Food Beam's internship at Pierre Herme, where she gets to make things like this beautiful ispahan entremets.
bcommebon.canalblog.com
I've never been much of a zucchini fan but I think I could make an exception for these adorable round stuffed zucchinis.
www.latartinegourmande.com
Pretty in pink: an all pink verrine made with quinoa, beets, and smoked salmon.
www.whatwereeating.com
Blurring the line between healthy & unhealthy - Turkey burger stuffed with caraway havarti and bacon BUT served alongside grilled broccoli.
www.latartinegourmande.com
Imagine the juxtaposition of the sharp radish and chive flower against the creamy eggplant and sweet honey on this delicate tartlette.
arcthomas.blogspot.com
Stuffed eggplant, where the ubiquitous purple vegetable plays the starring role in this Indian-inspired vegetarian dish.
