total posts: 72
www.underthehighchair.com
Tender and moist Pumpkin Spice Muffins with Golden Raisins
Tonka Bean Spiced Apple-Raspberry Cake
Think Martha has Thanksgiving solved? These Roasted Brussels Sprouts with Lemon and Walnuts surpass any of her side dishes! See more of my feast here...
underthehighchair.blogspot.com
Inspired by Saveur's The Breakfast Issue -- I show you my standard breakfast and what keeps people grumbling about why I don't weigh more.
A birthday celebration with Banana Chocolate-Chip Cake with Rich Maple Frosting...and a cute Noah's Ark decoration too!
Summer Peach Tart Tatin: another use for those gorgeous stone fruits.
A world class "Kitchen 101" spice kit
A summer fresh fruit tart, a confession, and the real reason why I love pastry cream so very much.
Seductive Mocha Mousse. A perfect 'do ahead' dessert.
Summer Peach Cobbler
Pulled Pork Sandwiches
Warm Lobster Salad with Rhubarb Compote and Fiddleheads
A twist on sushi with Quebec Foie Gras and Ice Cider Reduction. One of my top five things to eat.
Chocolate Chai Cheesecake
Strawberry Galette: light and easy
Visit a traditional Quebec Sugar Shack and watch a short video of maple taffy being made!
My experience working with Rocco Dispirito...and Mama's excellent meatballs
Mayan Chocolate Sparklers:nothing like the combination of chocolate, cinnamon and cayenne pepper.
An ideal spring tart: Asparagus Gruyere
My Top 10 MUST HAVE kitchen items. How many do you own?
Breast of Cornish Hen with Berbere Spices and Sour Cream Gnocci
Cornmeal Cranberry Muffins
Whip up a batch of focaccia today
Pecan Tart: good enough to break your New Year's resolutions for
With saffron, thyme, and Italian sausage, look no further for your Super Bowl chili recipe.
Lemon Ricotta Pancakes-give them something to remember you by
French Onion Soup Canadian Style- with maple syrup and cheddar
Cranberry Shortbread
Russet Apple, Pomegranate, Pecan and Marinated Shallot Salad: the perfect antidote to all the holiday sweets
1200 cookies under one roof? It is going to be a Very Merry Christmas indeed!!
Christmas Stollen...and a new holiday baking resolve.
Warm Gingerbread with Cortland Applesauce and Cream
Balinese Shrimp and Corn Beignets with Cilantro
Psst! It's fruitcake time! Hopefully this unique recipe can help polish up the tarnished reputation of fruitcake.