total posts: 414
Strawberry-chocolate mousse pie; kosher for Passover, but delicious enough to make year-round
"Milk" chocolate without a drop of dairy, that you can even make at home!
Now vegans can have their Easter marshmallows and eat them, too!
Frozen is just as good as fresh, and possibly even better, when it comes to fava beans
Homemade cheese; Savory, sumptuous, and completely vegan
Matcha-enrobed peppermint patties for St. Patty's Day
Happy Pi Day! Try a savory take on this holiday, with a spring-y fava bean pot pie.
Baked cider donuts, late for Fat Tuesday, but still appropriate even for the clean-eating days of lent
Warmly spiced and satisfying, this Moroccan vegetable stew is sure to please all palates
Pea soup, the way nature intended- Fresh, simple, and vibrant
BBQ Lentil and Mushroom Tacos, and other vegan delights
Hot, zesty, and sweet, these lemon-spice cookies are departure from the same old chocolate chip cookie.
Lusciously rich and savory, this bourguignon over toothsome pasta is actually meatless!
Sweet, savory, salty... And quite addictive little crisps!
What to do when the kitchen ceiling is leaking? Why, cook with leeks, of course...
Like chocolate chip cookies? Who doesn't! You'll love these...
Just like chocolate-covered cherry truffles, only steamier.
100% frustration-free cut-out cookies
Vegan pan pizza with white sauce and mushrooms, ready in just about 30 minutes.
Tart, tangy, and just sweet enough to call it dessert, this blood orange frozen yogurt will have you running back to your ice cream maker!
Cold weather be damned, this fresh mint ice cream is delicious any time of year.
Falafel salad- for a lighter, easier to make meal than the original.
A midwinter morning's dreamsicle- blood orange smoothie
Get out of your vegetable sushi rut! Here is some delicious inspiration.
No, these are not scrambled eggs... Try, vegan scrambled ackee! [no recipe]
Delicious, delicate holiday cookies... As long as you don't quadruple the recipe.
Greens and rice soup; a clean start to 2011.
Fried, cheesy (but vegan!) pumpkin rice balls- Does it get any better?
Too many holiday cookie choices? Here, I'll make the decision easy: Just make maple-ginger sandwich cookies.
Totally nontraditional scallion and ginger latkes
Black as coal, but so much sweeter: Black Gingerbread Bars.
Taste-testing the classic Tofurky Feast; Is it good enough to serve to picky relatives?
Sweet and spicy, this is one firecracker of a pie!
Potatoes on top of bread? Trust me, this is no culinary crime!