total posts: 316
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Forget the fish; Hawaiian-inspired poke is even better with beans!
Homemade Hurricane Popcorn, inspired by the original Hawaiian snack.
Can't make it to Thailand in time for Songkran? Celebrate with the next best thing- A bright, fresh spring vegetable soup.
A recipe worth waiting for: Sweet Potato Sourdough Bread.
A vegan grilled cheese sandwich to remember- All the most delicious parts of breakfast, combined!
Speculoos Crème Caramel; Easier to make than it looks, more delicious than you could imagine.
Hot, cold, and oh so decadent! Chocolate-jalapeno ice cream sandwiches are a flavor adventure worth trying.
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One Degree Organics Bread Review ~ Wholesome breads that go beyond whole grain.
An unlikely but truly marvelous combination: Mujaddara Onigiri.
Fictional Food: A photo series inspired by classic literature. {no recipes}
Strawberry Shortcake Waffles are guaranteed to start spring on a sweet note.
It's easy being green- Naturally!
Finding time for the classics- Chewy chocolate cookies never get old.
Hot, spicy, and packed with protein: Vegan Mapo Tofu.
Seitan Wonton Soup for the Soul
Lemon-Pistachio Napoleons, without a drop of dairy.
Vegan coffee cake from the slow cooker? It's not only possible, but delicious too!
Thick and hearty cranberry chili can stave off the cold on even the worst snow days.
Fudgy Fig-Mint Brownies are a welcome indulgence any time of year, but are especially well suited as a Valentine's Day treat.
It's just not a party without classic yellow cupcakes and chocolate fudge frosting.
Win over even the most fickle Valentine with deep, dark chocolate bark.
Kaffir Miso Pad Thai is every bit as savory and luxurious as it sounds... Not to mention, completely raw.
Believe it or not, there's not a scrap of fish on this plate... It's 100% vegan nigiri.
To help take the chill off, try a glass of thick, rich Gingerbread Hot Chocolate.
Lightly spiced persimmon oatmeal cookies may be even better than the persimmons themselves. {recipe}
Easy, creamy, and rich linguine alla carbonara... Without cracking a single egg. {recipe}
Feeling lucky? Start 2013 on the right bite with healthy Hoppin' John Risotto.
Start a new Christmas tradition with vegan "shrimp" and broccoli, smothered in savory brown sauce.
Update traditional popcorn balls with a new, compact shape and mouth-watering flavors.
Sweet, spirited, and vegan Nog Truffles.
Gingerbread, speculoos, and dark chocolate all come together to create a decadent but surprisingly wholesome cake truffle.
Holiday cookies for everyone! Allergies shouldn't restrict the delicious festivities. {links to magazine with recipes}
Spice up your Chanukah celebration with Bombay Aloo Latkes. {recipe}
Authentic Middle Eastern fare, easily veganized! {no recipe}