total posts: 24
Egg, dairy, peanut & tree nut free butterfly cookies inspired by our (flightless) pet monarch.
Sesame free hummus with almond butter. Can you taste a difference?
A Spring, Italian-inspired version of the Southern Classic, Brunswick Stew, for the Daring Cooks' Challenge
Grilled tamarind chicken, delicious hot or cold.
Creamy mustard potato salad with olive oil and pickle juice.
Loquat and honey jelly [in Catalan with translator on the sidebar]
Fettuccine alle Vongole
Make you own Lavender Syrup
Perfect homemade bagels...easy to vary your own toppings.
Roasted chickpeas make a deliciously crunchy snack.
The perfect balance of peppermint and dark chocolate. Wow your friends with these! I wowed myself!
A cookie with the flavor of the Holidays. My very own Reindeer Wrangler Cookies
Salvadoran "Meatballs" with Onions, Garlic, and Mint in Tomato Sauce
Chocolate choux pastry filled with dulce de leche custard