total posts: 205
Gluten-free peanut butter cookies plus a cute children's book with recipes. [recipe]
Whole wheat zucchini muffins with Greek yogurt. [recipe]
Muscadine grape jam [recipe]
Baba Ghannouj made with grilled eggplant and our homegrown garlic and parsley. [recipe]
Slow cooker pulled pork with a slightly sweet sauce. [recipe]
Thai green sticky rice with mango and sweetened coconut milk. [recipe]
Dinosaur Bar-B-Que's Garlic Dill Pickles [recipe]
Easy refrigerator zucchini pickles. [recipe]
How we roast our homegrown San Marzano and Roma tomatoes. [recipe]
Cucumber Salad with Tomatoes, Peppers, and Spicy Thai Lime Vinaigrette [recipe]
Cherry Pomegranate Sorbet [recipe]
Bananas Foster Gelato [recipe]
Joe Froggers, a New England molasses cookie [recipe]
Cannellini bean dip with our homegrown garlic scapes. [recipe]
Mango blueberry salad with a ginger vinaigrette, using our homegrown blueberries. [recipe]
A refreshing summer lemonade made with homegrown lavender buds. [recipe]
Chicken stir-fry with asparagus and snow peas, plus my thoughts on carbon steel woks. [recipe]
Fast fish tacos that you can have on the table in about 15 minutes. [recipe]
Irish Cream Pound Cake with pistachios and an Irish cream glaze. [recipe]
Mini Chocolate Whoopie Pies with Nutella for World Nutella Day. [recipe]
Popcorn with browned butter, rosemary, lemon zest, and fresh ground black pepper. [recipe]
Cochinita pibil, a slow-cooked marinated pork, is easy to make and perfect for tacos. [recipe]
Fizzy pomegranate mocktail with a ginger-habanero syrup. [recipe]
Cider Car cocktail, an apple cider version of the classic Sidecar with apple brandy, triple sec, and a cinnamon sugar rim. [recipe]
Big O cocktail with orange juice, orange vodka, triple sec, orange bitters, and aromatic bitters. [recipe]
Gingerbread scones, flavored with molasses, crystallized ginger, and gingerbread spices. [recipe]
Eggnog gelato with Myers Dark Rum, tasty even on a cold winter day. [recipe]
Bourbon pumpkin marble cheesecake with gingersnap and pecan crust.
Whole wheat and flaxseed bread from Healthy Bread in Five Minutes a Day.
Stuffed pizza with spinach and chanterelle mushrooms.
Make a gingerbread Christmas tree. Fun for the family and easier than a house.
Green beans with caramelized red onions and a light balsamic vinegar sauce.
Bourbon Chocolate Pecan Pie with Whole Wheat Crust, just in time for Thanksgiving.
Papas criollas (tiny yellow potatoes), one of my favorite Colombian food memories.