TasteSpotting

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Chocolate Chip Oatmeal Cookies

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Wonton Crackers, simple Super Bowl party snack.

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Moroccan Preserved Lemons (Limoun Marakad)

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Spiced Pumpkin Layer Cake with Dulce de Leche Cream Cheese Frosting and Toasted Coconut

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Warm Green Lentil Salad with Caramelized Onions, Feta Cheese, and Pears

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Eggnog Waffles

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Mulled Wine and photos of the local vineyard

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Maple Orange Cranberry Sauce

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Mini spiced pumpkin Bundt cakes with maple glaze.

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Tomatillo and Pumpkin Seed Sauce with Shrimp (Pipian Verde con Camarones)

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Rich banana gelato with Nutella.

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Sweet Cherry Pudding Cake

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Zucchini sauteed with tomatoes, mushrooms, peppers, and basil.

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No-cook strawberry freezer jam with moscato wine.

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Sushi on a cracker with tamari ginger dip.

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Creamy praline pecans with bourbon.

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Spicy Mexican black beans, part of The Kids Cook Monday series.

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Whole wheat ricotta muffins with orange and cranberries.

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White chili with turkey and cannellini beans.

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The kids can help make these easy Chinese chicken lettuce wraps.

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Tomato soup with roasted red peppers and slow-roasted homegrown tomatoes.

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Whole wheat waffles with buttermilk, honey, and cinnamon. Part of The Kids Cook Monday series.

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Chicago-style pizza pot pie, a meal to make with the kids.

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Hot mulled wine that's a little spicy and only slightly sweet.

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Vaina cocktail from Chile, with ruby port, cognac, creme de cacao, egg yolk, and a bit of cinnamon. [recipe]

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An old family recipe for Christmas prune cake. [recipe]

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Speculaas, molded ginger cookies [recipe]

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Alfajores, dulce de leche sandwich cookies. [recipe]

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Colombian Hot Chocolate [recipe]

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Currywurst, the classic German fast food from Berlin that you can make at home. [recipe]

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German cheese spaetzle for Oktoberfest. [recipe]

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Gluten-free peanut butter cookies plus a cute children's book with recipes. [recipe]

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Whole wheat zucchini muffins with Greek yogurt. [recipe]

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Muscadine grape jam [recipe]