total posts: 85
A colorful spring dish - ginger salmon with an orange carrot sauce. And I love the bowl, it's so cute!
According to Mark Bittman, some people consider Chicken Adobo one of the best chicken dishes in the world.
Who knew an egg salad sandwich could look so good.
If I had my way, campanelle would be the official pasta shape of Spring. Little flowers, cute as a button, it's just so fitting.
Ever wonder how to make your own vanilla sugar or extract?
Who needs Starbucks when you can have your daily caffeine fix in the form of a brownie. Nutella brownie coffee ice cream sandwich: hazelnut, chocolate, and coffee all rolled into one.
I love waffles. Now if only someone can convince me to wake up early on a Saturday or Sunday morning and dig out my waffle maker from the back of the closet to make them. Until then, leggo my eggo.
Pork katsu, easier to make in real life than in "Cooking Mama."
Cold orange lychee soup in ginger syrup. Soups can be desserts too.
Spaghetti alla Carbonara - bacon, egg, and cheese on pasta... how can you go wrong?
Sticky rice siu mai.
Pavola, an absolutely beautiful and heavenly dessert.
Your morning latte is now an art form.
Edible shamrocks (green tea shortbread) for St. Patrick's Day.
Is it candy or is it pasta? It's beautiful nonetheless.
A snickerdoodle muffin! An ingenious cookie to muffin transformation.
Celebrate Pi day (3/14) with a slice of Pi Pie. [editor's note: i thought this was only decently interesting until i saw the EDGE OF THE PIE CRUST. holy...now THAT is awesome]