total posts: 249
Does raising your own chicken make you a femivore? Does simply eating it make you a mess?
Salads get creative, and a chance to win the cookbook New Vegetarian.
Eggs & asparagus from San Francisco's Contigo, plus more food images from this breathtaking city.
Could you, would you (eat meatballs & potato chips) on a train?
Girl-crushes and homemade muesli.
Why isn't there a gold medal for croissant-making, or polenta-stirring? Come toot your culinary horn.
The greatest drawback of parenthood, and homemade pork pot stickers.
Mr. Peanut, Monopoly, and tangerine couscous with garbanzos & black olives.
A romantic poem, paper hearts, and chocolate waffles.
Manipulative menu writing, and an honest recipe for lemon pistachio cookies with fleur de sel.
Even wimps can make this healthy whole grain bread.
You're 8 ingredients away from fish, soba, Sriracha, and whole mess of umami.
Espresso chip scones with coffee glaze, books, and a request for psychoanalysis.
Five-ingredient chicken sausage meatballs on little bitty skewers.
Chocolate oatmeal date cookies, and a return to faraway land.
[recipe] A naked, shameless platter of oranges. Yes, I said naked.
[recipe] Vegetable-packed minestrone, a Big Sur icon, and a mistake I won't make twice.
I'd forgo flowers and jewels if I could fill my home with these heirloom yellow eye beans instead.
[recipe] Toasted cumin hummus, plus why you need to dance the merengue.
[recipe] Smoked mozzarella arancini, or how to make bluebirds sing.
[recipe] A cookie contest concludes, and the winner is... coconut dark chocolate ganche bullseyes.
[recipe] Homemade granola, pomegranate necklaces, and camp.
[recipe] Hanukkah latkes, and a surprising handyman.
[recipe] Chocolate cinnamon ganache sandwich cookies for Hanukkah. Vote for your favorite cookie, too.
[recipe] Jam roly poly, French Quarter psychics, and a must-have book on baking with kids.
Come participate in my 2nd annual virtual cookie swap! (There are priiiiizes.)
[recipe] Black bean soup in the slow cooker, and a chance to do good, and feel good, too.
Persimmon salad, and why it's better to be hosted than to host.
Super-simple shredded sauteed Brussels sprouts. That's all she wrote.
[recipe] Cinnamon Bubble Buns. Make someone else bring pie so you can focus on breakfast.
[recipe] Pumpkin mini pies in a whole wheat ginger crust. Because little pies are cute.
[recipe] Mashed sweet potatoes with pecan crumble. Your search for the world's greatest Tgiving side is now over.
Slow cooker yellow split pea soup with ham, or how it feels to cheat on your appliances.
Corn and cod cakes, a raucous victory, and an Almost Meatless cookbook giveaway.