There's nothing like a mouthful of Nam Prik Pao to send your head swimming in spicy aroma.
Split free range chicken - Smoked and seasoned to perfection
Mama Kourtesi's Beet and Greens Salad
Muffin with raisins, honey and walnuts. In Italian, with translator.
My review of 2 vegetarian restaurants in Dublin - Café Fresh and Cornucopia.
Hint of Orange Madeleines - a refreshing alternative to the classic madeleine.
[recipe] Roasted Red Bell Pepper and Asparagus.
White fish stuffed mushroom!
What's for lunch?
French beans cooked with split yellow lentils with a sprinkling of fresh coconut - easy and healthy.
It's still citrus season, but not for much longer... make this Candied Kumquat & Coconut Sorbet while you still can!
Daring Baker Aug 09 Challenge, Mini Mocha Dobos Torte
A robust fish and pumpkin pasta with a lot of bite and taste. Perfect for adults and kids.
Potato Salad with Rosemary Roasted Fennel and Creamy Mustard and Honey Dressing
Fettuccine made from cannoli dough. Plus 2 kids of raviolli and tortilla chips... but no cannoli.
Mr.Nutty, Mr.chewy , Mr. Creamy and then Mr. goey all got together and Guess what?- Created these called as Nanaimo Bars. The Result? Heaven!
Linguine With Artichoke Hearts And Olives
These little beauties are the result of some excellent gathering on my part. Olive oil a fleur de sel grace the top - but that does seem like a perfect example of gilding the lily, doesn't it?
Help! I am drowning!
Robalo with organic baby vegetables
Caprese from Amarone Kitchen + Wine. My new favorite restaurant in L.A.
Figs from our neighborhood tree.
Evolution of the Seafood Pick from Cooking With Kimberly
Part of the varied catch being sold at a seaside market in the capital of Sabah, Malaysian Borneo.
Winter Salad with Micro Greens, Chioggia Beets, and Fresh Picked Carrots, all dressed with a Spicy-Sweet Sesame Dressing
What is your favorite autumn fruit?
Super easy caprese salad, made from leftover pizza toppings.
Pear, Walnut & Raisin Vols-au-Vent a great way to use up fall fruit.
Rice with shrimp and peanuts (in Spanish)
Cherry and vanilla cream pot [in Croatian]
Vegetable soup with anchovy. (Posting in Malaysian)
The flavor of butter: Semolina Butter Cookies with Sea Salt
Tiramisu! From scratch, including the mascarpone and ladyfingers. With a coffee jelly garnish. For the Daring Bakers' February challenge.