Lemon versus Meyer Lemon. Meyer Lemon Confit...
Banana Cornbread, sweetened with a little honey
POM syrup for pork tenderloin with shallots and carrots. Liquid gold.
Pinwheel cookies (text in Portuguese)
Sambal Telur. I used quail eggs and added ikan bilis for crunch.
Cheesecake with blackcurrant jam, which gives it a weird taste.
Lentil Balls with coconut milk and tomato sauce
Kremmydopitarakia Milou- Greek Onion, Kefalotyri Cheese, and Mint Crescents
Roasted Garlic Gnocchi with Bacon, Spinach, and Smoked Gouda Sauce. Comfort food at it's finest, and YOU can make it from scratch!
Nutty Cherry Compote -the perfect topping for maple icecream!
Puff pastry with carrot-cheese-filling. (the blog has an auto-translator in sidebar)
Turmeric Spiced Quinoa Burgers
A Provincial Pastry. a simple recipe inspired the Provence, France.
Greek meatball soup aka "giouvarelakia". Flavoured with rice, parsley, dill and the famous avgolemono sauce.
Light, refreshing and tangy-in-a-nice way Passion Fruit ice cream, the David Lebovitz way!
candied red currants in tarts with pastry leaves as decoration.
French or Italian Cheese ? Marinated Pecorino cheese in a jar.
[TwD] Black Pepper Biscotti - intriguing and delicious!
Kick off the weekend with a Moscow Mule.
Soba Noodles with Roasted Eggplant and Walnut Pesto
Blueberry Sherbet: Smooth & creamy texture, pure blueberry flavor! A perfect Summer snack!
With a little kick at the end of a cold and refreshing cocktail, it’s just the thing to keep you cool on a hot summer day.
Pumpkin Roasted-Banana Quick Bread with Cranberries. Perfect for fall. Gluten free or with gluten; baker's choice (options included).
Cherry Tomato Crostini with Whipped Feta
Piña colada sorbet.
Japanese shishito peppers are sautéed in a sweet soy ginger sauce, then topped with toasted panko breadcrumbs in this delicious recipe for a sushi restaurant favorite!
Almond Joy Cream Delight Bars
Quick and easy baked asparagus and green veggie soup - summer crowd-pleasers even among carnivores!
Easy Sticky Buns
Chocolate and orange macarons with a little kick.
Blueberry Limeade - tastes as pretty as it looks.
Espresso and Mexican Hot Chocolate Macarons
[recipe] Parsi Baffat - A spicy, tangy, comforting lamb stew made Parsi style