inmylife-paola.blogspot.com
Warm Salad of Seasoned Grilled Halloumi and Victoria Plums.
www.culinate.com
The Cookie Monster (Ice Cream, that is) strikes again!
pixiechin.typepad.com
Mighty-O's is the first Seattle donut company to ban unhealthy trans fats. That's right my friends, this is a VEGAN donut. Dare I say that it's good for you?
www.captainsundae.com
The famous "Tommy Turtle" at Captain Sundae in Holland, Michigan. A sundae so good the president had to stop in.
notderbypie.blogspot.com
roasting squash seeds is easy and the result is a healthier version of kettle corn -- absolutely addictive!
teamsugar.com
Red fruit tart, another recipe inspired by Tastespotting!
beetgoeson.blogspot.com
when the craving for homemade fried chicken hits, there's only one thing to do...
www.notfortourists.com
bouchon bakery's chocolate bouchon is the affordable way to get a bite of thomas keller's empire.
pghtasted.blogspot.com
Dark Chocolate, Cinnamon, and Espresso Truffles with Walnuts.
app.e2ma.net
Fun facts about lentils in this week's Root Sourc e- who knew that etymologically, the "lentil" has the same roots as what it's shaped like, a lens.
www.herbivoracious.com
A simple trick makes couscous come out super fluffy instead of sodden!
whatsforlunchhoney.blogspot.com
Daring Bakers Challenge - Bostini Cream Pie - thick, creamy vanilla custard with a smooth, moist orange chiffon cake and drizzled with rich, decadent chocolate. To die for!
teczcape.blogspot.com
Okonomiyaki and Monjayaki - Japanese savory pancakes, where Okonomi means "as you like".
cafefernando.com
Brioche and homemade apricot jam: A match made in heaven...
lavidaenbuenosairesyafines.blogspot.com
Smoked garlic,Serrano row ham,and asparagus soup. Easy,comfort and delicious
www.nytimes.com
the froyo craze is back on. yolato is creating a stir on the east coast.
www.artandcook.com
cooking is pretty hardcore, and art and cook's o2 line of kitchen gadgets reflect it with their ergonomic pockets to relieve stress and pressure on your hands. for the high performance chef in your house?
achickenineverygrannycart.wordpress.com
The United Nations of Dinner: Atlantic squid get cozy with New Zeland Cockles and the most perfect Raddichio Pasta from Italy.
www.rasamalaysia.com
Moules à la Marinière or Mussels Provencal Style...1 kg of pure mussels goodness!
www.blue-kitchen.com
Tomato Basil Salsa Cruda with Pasta—a quick end-of-summer dish in which only the pasta is cooked.
www.flickr.com
Come learn about the Common Cobbler at the ulterior epicure.
marriedwithdinner.com
The perfect mint julep. Mercy, I do believe I'm getting the vapors!
steamykitchen.wordpress.com
Korean BBQ - an overnight marinade does all the work, and you get all the credit.
www.theperfectpantry.com
Whether you know these as kaffir, makrut, or leprous lime leaves, they're indispensable to great Thai soup.
