Use Sichuan peppercorns to make Chinese tea-smoked chicken.
Scared of Rugelach? Does this cookie give you vertigo? trust me, if I can make it so can you!
celeriac potato gratin w/asiago
Simplicity & Summer: northeast florida juicy links.........
how to win a girl's heart.....and stomach.
The Pure Water vs The Incredible Bar
An experimental bread bag from Katja Gruijters Fooddesign - made of pita
Perfect for for a being snowed in weekend breakfast. It's light, steamy, gooey and full of apple. Yum.
It's Canadian Thanksgiving weekend - time for TURKEY!
October is Breast Cancer Awareness Month. Here's a little strawberry mousse cake strata to get your mind thinking pink for a good cause.
Banana Gugelhupf: a surprisingly delicate banana cake.
lemon curd-raspberry tartlets...mmmm
Boiled Eggs With Green Onions, Bell Pepper and Ginger
Carrot "fries" with mint are a healthy and fun change of pace from the standard version. Great way to get kids to eat their veggies.
I pomodori gratinati della nonna di Alex delle Cuoche d'Altro Mondo
Who says vegetarians can't grill? Jamaican BBQ Seitan!
Cod Fish Rolls with Asian Pear Strips- extremely easy to prepare; so light, and satisfying to the palates.
'Perfect' omelette, with chive flowers
Of all the crazy things people will do for free stuff... she licked the grill clean of a chocolate covered jeep, and THEN found the key inside a jeep full of candy.
Northeastern Thai and Lao Pork Salad (Laap Muu). A great way to get rid of all that summertime mint.
Grilled corn salsa with fresh veggies from the farmer's market and my CSA.
Home Made Udon Noodles
Lychees are the perfect ingredient for a light summery dessert. Pierre herme docet!
Drink of the week! Another artisan-tonic tasting -- will Fever-Tree keep its crown? -- and a cocktail that doesn't end in "& Tonic"
Bluberry Sticky Buns from Notes from my food diary
The magic ingredient? A single tablespoon of lavender!
100 calories seems like a good thing. Right? Wrong. Although the "100 Calorie" classification is bringing in the bucks like there's no tomorrow, it's not necessarily the smart way to eat.
Shiso ume are the perfect seasoning for chinese rice spaghetti .
Soy sauce poached chicken - the chicken is delicious, and the broth would be good all on it's own.
Now I want to make empanadas
Spooky treats, drinks and food presentation for a Halloween party.
Lucullian's PEAR AND GINGER COOKIES
Wine from a carton? Sure, if you love the environment. French Rabbit Wines with some interesting packaging