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Roast Wood Pigeon with Vanilla Foie Gras and Cherries

londoneater.com

Roast wood pigeon with vanilla foie gras and cherries. Photographed at Odette

Roast wood pigeon with vanilla foie gras and cherries. Photographed at Odette's , London UK. The restaurant belonging to talented Welsh chef Bryn Williams who once cooked for the Queen's 80th. Birthday.

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