Foie Gras Torchon with Tete de Cochon at Eleven Madison Park New York

www.djjewelz.com

Foie Gras torchon with tete de cochon, pickled Spring vegetables & Horseradish, a dish from chef Daniel Humm

Foie Gras torchon with tete de cochon, pickled Spring vegetables & Horseradish, a dish from chef Daniel Humm's Gourmand tasting menu at Eleven Madison Park in New York City, NY.

87919 submitted by djjewelz

Tags

conversation *

Things are little quiet around here. Why don't you get a little conversation going, you conversation starter, you.

Register or log in first, please.

more good taste...

  • 67
  • 71
  • 72
  • 141
  • 472
  • 473

Site Information