www.bookofyum.com

Fresh renkon, or lotus root, sliced paper thin with a mandoline, ready to be made into crispy, sweet izakaya worthy lotus root chips. More beautiful than a potato but just as versatile, the lotus root was one of my favorite finds in Japan.

Fresh renkon, or lotus root, sliced paper thin with a mandoline, ready to be made into crispy, sweet izakaya worthy lotus root chips. More beautiful than a potato but just as versatile, the lotus root was one of my favorite finds in Japan.

7155 submitted by csuphilosophy

Tags

conversation *

Beautiful! Is lotus root readily available?

By nativefoodwine

Register or log in to join the coversation, please.

more good taste...

  • 1
  • 6
  • 38
  • 58
  • 260
  • 24176

Site Information