Balsamic Olive Oil and Garlic Elk Medallions

climbhighak.wordpress.com

Elk backstrap medallions quickly marinated in balsamic, olive oil, s&p, and garlic. Then grilled to barely rare over charcoal. Letting go of my cook

Elk backstrap medallions quickly marinated in balsamic, olive oil, s&p, and garlic. Then grilled to barely rare over charcoal. Letting go of my cook's ego.

54854 submitted by climbhighak

Tags

conversation *

Things are little quiet around here. Why don't you get a little conversation going, you conversation starter, you.

Register or log in first, please.

more good taste...

  • 1
  • 2
  • 19170
  • 3
  • 4
  • 5

Site Information