Braised Carrots Recipe

www.jernejkitchen.com

Braised carrots. The smaller, the sweeter. Because they are cooked at a low temperature they get super tender and sweet. Yumm!

Braised carrots. The smaller, the sweeter. Because they are cooked at a low temperature they get super tender and sweet. Yumm!

396451 submitted by jernejkitchen

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