Empanadas with Sweet Potato Kale and Black Beans Gluten Free Recipe

ourfourforks.com

Caribbean empanadas made with gluten-free dough and a vegan sweet potato, kale and black bean filling. Topped with fresh mango salsa and cashew sour cream.

Caribbean empanadas made with gluten-free dough and a vegan sweet potato, kale and black bean filling. Topped with fresh mango salsa and cashew sour cream.

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