www.nytimes.com
Setting Restaurant Records by Selling the Sizzle - Tao Las Vegas, with $55.2 million in business last year, has set a new standard even for huge-volume restaurants.
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submitted by WILL WORK FOR FOOD
www.nytimes.com
Setting Restaurant Records by Selling the Sizzle - Tao Las Vegas, with $55.2 million in business last year, has set a new standard even for huge-volume restaurants.
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