Deep Fried Lamb Chops with Harissa Tapenade

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Sous-vide lamb chop fried in wonton skin with harissa tapenade, feta gnocchi, lima beans, parsnips, peas, and mustard greens.

Sous-vide lamb chop fried in wonton skin with harissa tapenade, feta gnocchi, lima beans, parsnips, peas, and mustard greens.

26114 submitted by GastroGnome

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