Amroisie Hidemi Sugino Recipe

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Ambroise Recipe ~ An entremet by Hidemi Sugino with pistachio and chocolate joconde, homemade raspberry jam, dark chocolate and pistachio mousse, and a mirror glaze.

Ambroise Recipe ~ An entremet by Hidemi Sugino with pistachio and chocolate joconde, homemade raspberry jam, dark chocolate and pistachio mousse, and a mirror glaze.

241157 submitted by ironwhisk

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