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Pork Bone Tea or Bak Kut Teh is a Malaysian specialty.  This dish is infused with Chinese herbal goodness with pork ribs, mushrooms, tofu puffs, etc.

Pork Bone Tea or Bak Kut Teh is a Malaysian specialty. This dish is infused with Chinese herbal goodness with pork ribs, mushrooms, tofu puffs, etc.

2115 submitted by rasamalaysia

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